by The Duke of Frogshire

Start Up: Do You Need a Kids Menu?

In many situations, a kids menu can be a beautiful addition to your restaurant But, how essential is it for you to have a kids menu? Some places need one and some places just don’t. When’s the last time you saw a kids menu at a strip club? Okay, maybe that’s a wee bit inappropriate… Read More

by One Fat Frog

Starting a Bakery? Here’s the Equipment You Need

We here at One Fat Frog have a sweet tooth and love things like cakes and muffins and other delicious baked goods. Which is why we want you aspiring bakers to get your very own professional bakeries up and running…so we can raid your stocks and stuff our faces with baked goodies till our stomachs… Read More

by The Duke of Frogshire

Start Up: Bakery Beginnings

As with any other eatery endeavor, there are a seemingly endless amount of things to keep in mind when starting up a bakery. Rent, location, specialties, menu, minimizing waster, etc. – all of these elements factor into the success or demise of a bakery. One Fat Frog Restaurant Equipment is providing these essential tips for… Read More

by The Duke of Frogshire

The Cupcake Heard Round the World; Used Bakery Equipment

It’s two of the things parents ban their kids from having…in cupcake form. It’s…it’s so beautiful. I’m gonna go lay down for a bit. If you’re interested in baking up some unique confections of your own on a commercial level, head into One Fat Frog Restaurant Equipment for all of your equipment needs. We’ve got… Read More

by The Duke of Frogshire

Riddled With Used Refrigerated Prep Tables

One Fat Frog Restaurant Equipment is riddled with used refrigerated prep tables. If you can’t find a proper used refrigerated prep table suitable for your location, the One Fat Frog Restaurant Equipment in-house finance manager will eat his shoe (with the seasoning of his choice). One Fat Frog Restaurant Equipment has got both the extra… Read More

by Connie, President

Used Bakery Racks for Sale

Used bakery racks now available at One Fat Frog Restaurant Equipment. One Fat Frog • 11473 S. Orange Blossom Trail • Orlando, FL • 407-480-3409 One Fat Frog • 1137 W. Airport Blvd. • Sanford, FL • 407-936-2733 http://www.onefatfrog.com http://www.onefatfrog.tumblr.com http://www.facebook.com/OneFatFrogRestaurantEquipment http://www.twitter.com/#!/onefatfrog

by The Duke of Frogshire

Open Your Own Bakery Today! Financing Available!

Are you wicked good at baking, but you’re 9-5 has you too stressed to enjoy even the simplest things in life like cheesecake and bacon-wrapped salmon? Then you should seriously think about telling you boss to shove it and opening up your own bakery. It’s 2012, the world is going to end soon anyways –… Read More

by Connie, President

used Belshaw TG50 – donut thermoglaze oven for sale

One Fat Frog Restaurant Equipment says: SELL IT! Call 407-936-2733 or stop in to see it! For sale- used Belshaw TG50MG1716 EN – donut thermoglaze oven.TG-50

PREFRIED DONUT PROCESSING
OVEN AND GLAZER
OVEN

Convection oven with automatic conveyor.
GLAZER

‘Waterfall’ style. Heavy duty sanitary pump to circulate glaze.
AUTOMATIC

Factory-set temperature and speed.
FAST

A screen of donuts takes less than 5 minutes start-to-finish. 50 dozen/hour typical rate overall.
GLAZING SCREENS

Uses 17″ x 25″ glazing screens (36 recommended).
FOOTPRINT

Occupies 21.5 sq ft (2.0 m2). Read More