STARTUP Realistic expectations about the startup process

Having realistic expectations and being properly prepared is an important part of the startup process.  If you’re ill prepared this can lead to problems without a doubt.  As a restaurant owner (or owner of any business), you’ll be putting out a multitude of fires throughout the day from employee issues, client issues, payroll, taxes, marketing,… Read More

Restaurant Management: Managing Your Team

We One Fat Frog people work with lots of different businesses, and there’s one fact that we know from doing this: we can all learn from each other. At the end of the day, we all want to run an effective and profitable business, so hopefully we can teach new things we learn along the… Read More