One Fat Frog Restaurant Equipment announces the next ServeSafe class taught by Chef will be 11 a.m. on February 21, 2015 at our 100,000 square foot worldwide headquarters centrally located in Orlando FL, just minutes from the Orange County Convention Center and all major resorts- Disney, Universal Studios & SeaWorld. Completion of this class and… Read More
ServSafe Class – January 2015
Once again, Chef Jeff Rotz is going to grace the classrooms of One Fat Frog and hold a ServSafe class! • January 17, 2015 • 11am • The price is $89, payable at the time of the class. The state of Florida requires all food service employees to be trained on standardized food handling and… Read More
ServSafe Class: September 13, 2014
GREAT NEWS!!! One Fat Frog Restaurant Equipment is a holding Food Manager’s Class. Food Handler’s Class & Testing at our Orlando location, 2416 Sand Lake Road, Orlando, FL 32809. Join us for a relaxed and fun class! What more would you expect from the Frog? Taught by Chef Jeff Rotz Price is $89.00 Sole testing… Read More
Keep your food and restaurant clean
Here at One Fat Frog, we know just how important cleanliness is. We have our technicians clean and perform diagnostic tests before the equipment goes out to our customers. Whether we’re riccing or just goofing around with the equipment on a slow day, One Fat Frog makes sure to remain safe and hygenic. As a… Read More
Still time to register for ServSafe
If you want to attend the ServSafe food manager and handlers test on December 19, you still have time to register but you don’t want to wait any longer. The last thing you want to do is wait too long and then realize after it’s too late that you can’t attend. Believe me, I know.… Read More
Restaurant Startup Tips: Keeping a Clean Restaurant
It’s time for the next installment of One Fat Frog’s tips on keeping a safe restaurant kitchen. As you know, One Fat Frog is a big advocate of food safety, in part because we have to eat out as well, so you want to make sure our gastrointestinal systems aren’t assaulted. That’s why we host… Read More
Restaurant Startup Tip: Avoid Cross Contamination
Here is another important food safety tip from One Fat Frog. As you know, the Frog is big into food safety, partly because we’ll probably eat at your restaurant at some point so we want to protect our own immune systems. Today’s food safety tip is all about avoiding cross contamination. The key to remember… Read More
Restaurant Startup Tip: Personal Hygiene
One Fat Frog is serious about food safety, because nothing ruins a restaurant experience quite like food poisoning. That’s why we hold ServSafe classes right here at the One Fat Frog office, to make it as easy as possible for our restaurant-owning friends to get certified and produce meals that are both delicious and safe.… Read More
Frog open Saturdays, 10 a.m.
One Fat Frog’s 2416 Sand Lake Road, Orlando FL location is open Saturdays starting at 10 am. This means if you’re a startup facility and not working your regular 9-5 grind we’re here for you. In fact, this weekend the Frog has a Food Manager’s Class and Test set up. Consider it the first step… Read More
Food Manager’s Classes Nov. 9, 2013
One Fat Frog Restaurant Equipment is excited to share with you our schedule for upcoming food service and food manager’s classes: SCROLL DOWN FOR OUR SCHEDULES FOR THE NEXT FEW MONTHS. FOOD SERVICE BUSINESS OWNERS NEED THIS CERTIFICATE TO SUPERVISE THEIR FACILITY. Orlando’s One Fat Frog Restaurant Equipment is proud to announces Food Manager’s classes,… Read More
Food Handlers Class Orlando Florida 2013 2014
Orlando’s One Fat Frog Restaurant Equipment is releasing the schedule for last quarter and first quarter of 2013 and 2014 Food Manager’s classes, Food Handler’s classes & testing at our Orlando location. We are also excited to share with you that we have quick and easy renewal testing options without sitting through a stuffy class. … Read More
National Restaurant Association releases report on nutrition trends
The National Restaurant Association has announced the release of its “On The Menu: Restaurant Nutrition Initiatives” report. The annual report gives trends, initiatives, and suggestions for nutrition within the restaurant industry. We feel at One Fat Frog that this is important as everyone should help counter childhood obesity. “Nutrition and wellness are a top priority… Read More
Get ServSafe Certified at One Fat Frog Restaurant Equipment!
Did you know that One Fat Frog Restaurant Equipment has been offering ServSafe Food Manager Certification classes and testing? The classes are at our Orlando location. They’re casual, fun, and a great opportunity to get certified or renew your certification. Classes are taught by esteemed ACF member Chef Jeff Rotz. Register at 407-480-3409. One Fat… Read More
Restaurant Startup: Licenses You’ll Need
So we here at the Frog like to provide a variety of services aside from just setting you up with some awesome pieces of restaurant equipment and flipping quarters with forklifts (and yes, we can do that last one very well). We are also registering you up-and-coming restauranteurs for ServSafe Food Manager’s classes and tests,… Read More
ServSafe Food Manager’s Certificate
Orlando’s One Fat Frog Restaurant Equipment Is proud to announce Food Manager’s Classes & testing at our Orlando location. Relaxed and fun class (what more would you expect from the Frog?) Mar 12, 28 or April 3. English & Spanish classes/ test or sole testing option for those who need to renew. 1 p.m. or… Read More
ServSafe classes at One Fat Frog Restaurant Equipment in Orlando
Look for information to come on ServSafe classes at One Fat Frog Restaurant Equipment by a highly esteemed Chef in Central Florida! The Frog will be offering classes in English & Spanish. We will also be offering renewal tests at a discounted rate! Tests can be taken old school style or on a laptop. Keep… Read More
One Fat Frog 