Roundup ES-1200, or basically the coolest electric egg steamer around.

Y’all just don’t know how excited I am. That’s right; I am excited enough to break out the “y’all” and if you knew this frog at all, you’d know that is a pretty big deal. So what has my restaurant equipment loving heart all aflutter? Well, this: We happen to have come across a pretty… Read More

One Fat Frog – adding to the Orlando tourism industry in more ways than you think

One Fat Frog Restaurant Equipment adds to the Orlando tourism industry in more ways then you would think.  I’m sure you’ve said to yourself, look at the Frog they have a few employees who work for them and contribute to Florida’s economy.  And if you thought that you’d be right.  You may have also said… Read More

5 ways to save money on your restaurant startup

Savvy restaurant business people know that you have to spend money to make money. Heck, even some not-so-savvy business people know that. The rule holds true for business startups, including in the restaurant industry. The reason for most of the failed restaurants and bars we see is that restaurant entrepreneurs underestimate the startup costs. Startups… Read More