Roundup ES-1200, or basically the coolest electric egg steamer around.

Y’all just don’t know how excited I am. That’s right; I am excited enough to break out the “y’all” and if you knew this frog at all, you’d know that is a pretty big deal. So what has my restaurant equipment loving heart all aflutter? Well, this: We happen to have come across a pretty… Read More

ALLERGIES: Is there Latex on the Menu? Cross Contamination

At The Frog, we have come across a number of  frequent restaurant goers about the growing concern of Latex allergies and how it affects their dining experience. There is much to consider when opening a restaurant:  whether you are a popular pizzeria, food truck, or bakery, the lifeline of any food concept is the customer.  And… Read More

How to Be an Effective Kitchen Manager

Effective kitchen managers exhibit the following: Kitchen managers need to be spending the majority of the time in the kitchen. Your people need you! You’ll be easily accessible to staff and be able to quickly oversee and review what goes on in the kitchen. Effective time management is a MUST and food needs to get to… Read More

Start Up: Do You Need a Kids Menu?

In many situations, a kids menu can be a beautiful addition to your restaurant But, how essential is it for you to have a kids menu? Some places need one and some places just don’t. When’s the last time you saw a kids menu at a strip club? Okay, maybe that’s a wee bit inappropriate… Read More

Restaurant Equipment and Food Truck Financing

Don’t worry about ever having to make this face my friend, the Frog finances 365 days a year! It’s financing heaven up in One Fat Frog. Come in today! We have options for good and bad credit 🙂 2416 sand lake road, orlando fl, 32809 407-480-3409

Quarter Life Crisis at the Frog

One of our One Fat Frog employees is turning 25 in a couple of weeks and her quarter life crisis has quickly begun to ensue. I have been bombarded by texts from the frog who shall remain nameless, as she wearily approaches the big TWO FIVE (25). My favorite thing is probably when she begins… Read More

Golden Globes 2015 Winners

Did everyone tune into the Golden Globes last night? Tina Fey and Amy Poehler killed it as usual. There is nothing better than that magnificent duo. This was the first year I didn’t finish the show. I fell asleep at 10:30pm before they had announced best motion picture. But come on, is it really necessary for… Read More

5 Celebrities Who Own Restaurant Chains/Franchises

1. Shaquille O’Neal – Auntie Anne’s Yes my good people of Frogville, Shaq owns over a dozen Auntie Anne’s around the ole US of A. If owning not one, but 17 Auntie Anne’s isn’t a dream come true, I just don’t know what is. You can find these gems located in New York and Michigan.… Read More

Start Up: How to Effectively Appeal to Your Target Audience

In whatever business venture you decide to take on, there is one essential thing that must be done well. The key to generating a sizable profit (or moola for my simple peeps out there), lies in effectively reaching and appealing to your target audience. Seems pretty simple right? No! I’ve seen too many good businesses… Read More

One Fat Frog Truck on Delivery

I was just driving along and noticed one of our trucks! It’s always awesome to see our trucks out on the road. We also just got a new truck, so you’ll be even more likely to see one of them out on a delivery! How about this? If you end up seeing a truck and send… Read More

Slicers, Slicers and Some More Slicers

Here at one fat frog, we find it imperative that there is never a shortage of slicers in stock. Why do we like slicers so much you ask? Well my friend, it seems you may already know the answer to the question. When you go to Publix or your neighborhood grocery store and get you’re… Read More

10 Coolest Food Trucks in U.S.

The folks over at Thrillist have assembled an impressive lineup of the “10 coolest looking food trucks.” Some of these suckers look like jumbo go-karts – meaning they look awesome. Above is my favorite, the Roving Mammoth of Mammoth Mountain, California. It can roll up and down the slopes of the ski mountain, serving burritos… Read More

10 Myths About the Food Truck Business

The food truck business is much like any other industry – meaning it has its share of success stories and failures. That being said, it’s best to get into the food truck business with realistic expectations. Before deciding on a career in the food truck industry, let One Fat Frog Restaurant Equipment put out there… Read More

Getting Equipment In Your Food Truck

Here’s a One Fat Frog joke: what’s the difference between a restaurant and a food truck? The space! Okay…that wasn’t a joke, it was more of a statement. One Fat Frog jokes are definitely way funnier than that. But when you’re looking to start up a food truck, there are obvious limitations as compared to… Read More

Food Truck Start Up: “Understanding” and “Knowing” Your Patrons

When talking to your customers and following up on their feedback, it’s crucial to fully understand their criticism concerning your food truck. You need to understand your customers to fully comprehend their needs in order turn them into repeat, loyal patrons. There is a difference between “knowing” and “understanding” your clients and both actions are… Read More

Food Truck Extortion Ring Busted in LA

The food truck game is especially competitive in Florida, where the weather permits year-round business. Competition is fierce and only the strong and dynamic survive. In Los Angeles, however, food truck owners have to compete with other businesses as well as gang members. The LA Times ran a piece this week about a violent extortion… Read More

In My Belly Food Bus Rolls Through

Here’s one of our clients that rolled through One Fat Frog Restaurant Equipment over the weekend. Talk about an eye-catching vehicle! The name of the food truck bus is In My Belly and be sure to keep watch for them dominating a street near you. And if you’re in the market for some used food… Read More

“Great American Food Truck and Music Festival” Planned for Orlando

The Daily City reports that Bob Snow, the man behind the original Church St. Station, could be developing “The Great American Food Truck and Music Festival” for Orlando. A meeting was held with local food truck owners on January 2 to talk about this project. The plans call for 20 permanent food truck slots, “hand-picked”… Read More

It’s a New Year, So Start Up Your Own Food Truck!

It’s a new year, meaning you’ve probably got some new year’s resolutions you’ll forget about within a week. But what about that one about becoming your own boss and starting to make money for yourself? What about the goal of starting up your own food truck?! 2013 is the time for you to dominate the… Read More

Financing for Start Up & Existing Food Trucks

One Fat Frog Restaurant Equipment has got the used food truck equipment you need to keep your wheels spinning and the hungry masses satisfied. No matter what kind of food you’re dishing out, One Fat Frog Restaurant Equipment has got the used commercial equipment you’ll need to keep everything running smoothly and the lines around… Read More