Restaurant Startup Tip: Regular Maintenance of Restaurant

It’s time for another safety tip from your friends at One Fat Frog. If you’re wondering why we’re so passionate about safety in the food service industry, it’s because we want to be able to eat in your restaurant. An unsafe restaurant environment will ruin any evening, no matter how good the food tastes. We… Read More

Restaurant Startup Tip: Avoid Cross Contamination

Here is another important food safety tip from One Fat Frog. As you know, the Frog is big into food safety, partly because we’ll probably eat at your restaurant at some point so we want to protect our own immune systems. Today’s food safety tip is all about avoiding cross contamination. The key to remember… Read More