Restaurant Startup Tips: budgeting for your opening

One of the biggest mistakes that One Fat Frog sees from restaurant entrepreneurs is not properly budgeting for the restaurant opening. That’s why the Frog always shares the tip with our customers that we’re writing here. Sometimes restaurant entrepreneurs are so excited about opening a new restaurant that they sink all of their available money… Read More

Restaurant FAQ: How can I advertise effectively?

If you’re a seasoned restaurant expert, or just starting out in the business, you should be getting your restaurant’s name out there and drawing in new customers every month. Draw in new customers and keep the old ones coming back for more. One Fat Frog loves to have themed dress up days to give discounts… Read More