Secret Menu: a Marketing Technique

Can I talk about something I love more than food trucks? (And I really love food trucks, so this says a lot.) How about COFFEE? Who doesn’t love a nice hot cup of coffee? Especially on a day like today where the weather is nippy and everyone is bundled together trying to get warm? Well,… Read More

Find the Perfect Location

I had to drive about 75 miles out of my way this morning, before coming to work (I average about 600 a week, so this isn’t a big deal to me). And let me tell you, I noticed something peculiar. I couldn’t help notice how many oddly placed restaurants/bars there were! I was driving through… Read More

Abbreviated inventory just in today, Saturday June 21

 We don’t let the weekend stop us from getting in trucks and buying equipment at the Frog.  This is just a fraction of equipment that comes in.  Here’s a sampling of Saturday, just in equipment new and used: double stack convection, Imperial, gas- free gas conversion double stack convection, Imperial, gas 5 well steam table… Read More

Rebuild your credit with the Frog

Rebuilding your credit can be a daunting task.  For whatever reason your credit may be bruised.  We’ve all been there- divorce, terminal illness, layoff, downsizing or economy turns and over extended on your mortgage… they’re all common things we hear day in and day out at the Frog.  There is absolutely no shame in coming… Read More

STARTUP: Creating the atmosphere, core audience & targeting your slow times

When you’re considering a startup food and beverage concept, the atmosphere you intend to create is important.  For example, in Orlando we know Christini’s is a special occasion place and it’s $500 a table easy (as a server you can get a good idea about the tips!), we know when we’re going to Rocco’s Taco’s… Read More

Marketing Corner: Who is your target audience?

I’m surrounded by kids.  My kids, neighbor’s kids, friend’s kids.  They’re little.  Think everyone under ten. Understandably I’m obsessed with entertaining kids and kid-centric menus for kids.  I texted my husband the other day.  “I want to go out tonite.  I’d like to have a drink.”  Now, for the record I’m not a drinker.  If… Read More

Cash & Carry at the Frog- Memorial Day SALE

New to the Frog is an extensive floor selection of new and used food service, bar and restaurant equipment that is ready for same day pickup!  These pieces have been tested and may very well be plugged in when you come to the Frog.  There may be multiple pieces of equipment available for purchase.  As… Read More

Switch things up with some humor in your restaurant

Here at One Fat Frog, we always try to have fun. We love restaurants, bars, bakeries, pizzerias, anyone in the food service industry who can take (or make) a good joke or two. After all, you’ve got to break up all the serious food talk every once in a while with a pun. Why so… Read More

STARTUP: Cost comparison One Fat Frog versus new or used dealers

Whether you are starting a small mom and pop facility, food truck, your third bar or a huge resort, One Fat Frog Restaurant Equipment will be your last stop for great deals.  Our repeat customers know from shopping around that it’s just time to stop at the Frog and make a deal.  Here are a… Read More

Blenders Restaurant Equipment Blend tec Vitamix

frozen drink equipment blenders mixes, ice machines for sale for sale new and used in Orlando FL. We will ship. for sale in our warehouses at One Fat Frog Restaurant Equipment, 1137 W. Airport Blvd, Sanford, FL 32773 or call (407) 936-FROG. If you would like another brand we represent all national brands and can have most equipment shipped to our facility or your restaurant in just a day or two. In addition to this new equipment we also have used equipment that is cleaned up and technician tested for purchase at extremely reasonable prices.

For clients outside of the Central Florida area we are more than happy to facilitate shipping nationally and internationally. Please e-mail sales@onefatfrog.com to purchase this unit.
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