I rolled into work this morning, sat down in my comfy chair (that is very similar to the chair I stole from Mr. Winkle), opened my email and was met with great news!
As you may know, Chef Jeff Rotz, who instructs the ServSafe classes at One Fat Frog, travels around the world to help out chefs just like he does our very own local chefs. This morning we received this email from the Virgin Islands!
“Congratulations to Samantha Nibbs for passing her Certified Culinarian (CC) practical & written certification evaluations. Samantha is on her way to certification. If I am not mistaken, Samantha will be the first female to complete her certification in the US Virgin Islands, Sam, we are all very proud of you. Keep moving forward!
A special thanks to John Bell, CEC & Lead ACE and his team for traveling to St Croix (at their own expense) to help the Virgin island Chefs make this happen.”
Yes indeed! Congratulations Samantha! It is very exciting to think that she may be the first female to get certified in the US Virgin Islands!
Keep doing what you’re doing and you’ll go far! We can’t wait to hear what other great things are happening on Chef Jeff’s travels!
And don’t forget, it’s not too late to register for our next ServSafe class! The next class will be held at One Fat Frog’s 100,000sq/ft facility on Saturday February 21, 2015 at 11am. The price is $89, due at the time of the class. Call us and register today!
• One Fat Frog • 2416 Sand Lake Rd, Orlando, FL 32809 • (407) 480 – 3409 •