List of equipment coming in to the Frog

Semi Load/s coming now thru Tuesday at Orlando’s One Fat Frog Restaurant Equipent.  We also have many walk ins coming in.  Please look further for list of those.  Need more info?  Call the Frog- (407) 480-3409:

bank of fryers, (4) bakery speed racks, (3) 36″ charbroiler, 36″ flat griddle, 2 door gdm cooler, 30 quart Hobart mixer, 20 quart mixer, 40 quart Globe mixer, glass door bar backs (2), (2) undercounter Hobart dishwashers- high temp, countertop CVAP steamer, undercounter single door refrigerator (2),

44 undercounter refrigerator- deeper unit for pizza trays, 5 well steam table with sneeze guard, 7 well steam table with sneezeguard- buffet style, countertop conveyor toaster, turbo chef, counter top electric convection oven, full size electric convection, 1/2 size convection electric, single door glass door Hussman cooler, Berkel slicer,

Perlick 50″ bottle cooler, countertop 4 burner, 4 burner Range, Turbo Air 95″ bottle cooler, Pittco 40 lb fryer, gas convection oven, countertop gas fryer, (2) 3 door glass refrigerators, Vulcan 6 burner oven range, Victory single door refrigerator, 12 tub ice cream dipping cabinet, 8 tub NEW ice cream dipping cabinet, Taylor soft serve machine, 2 burner countertop stove, speed rails, open air merchandiser- COLD, deli cases, double bank with dump station fryer, 3 and 4 bank fryers, 75 lb fryers (3), 325 chairs, 80 tables, Blodgett pizza oven like Pizza Hut uses- electric, 96″ True deli case,

Traulsen cooler freezer/ combo, American Range convection oven, 60″ Beverage Air Undercounter cooler, call (407) 480-3409