Open a Bar: The Equipment You Need

It’s always a good time walking around the warehouse at One Fat Frog and put together my mental shopping list of the equipment I need to open my dream bar. I’m thinking of calling it The Bar Review…or not. I can tell you this, when I do open my bar, I know what I need… Read More

Jacksonville Launches Unique Social Media Campaign for Community Improvement

Yesterday One Fat Frog Restaurant Equipment discussed the JAX2025 community initiative in Jacksonville, Florida. Following up on that community-driven movement, Jacksonville Mayor Alvin Brown announced the “More of This, Less of That” campaign. The idea behind it is to have residents take and share photos concerning what they believe Jacksonville does well and where there… Read More

Restaurant Trends, Part 10

Well, we’ve finally come to the end of our 10-part series on current restaurant and dining trends. The One Fat Blog hopes you have enjoyed it, and that perhaps you’ve found a little inspiration for your food service business. 10) Fermentation. While fermentation itself is certainly nothing new (humans have been doing it for some… Read More

Pizza Oven and Pizzeria Equipment Guide

Opening up your own pizzeria? That’s cool. The world will always need more pizzerias. Especially my world. I don’t want to be able to walk two blocks without the opportunity to grab a slice. That sounds horrible. When you’re in the crucial equipment decision stage of planning your location, there are a few different styles… Read More

Imperial Elite EFS-40 Gas Fryers Available!

Just arrived at One Fat Frog Restaurant Equipment is a grand lineup of brand new Imperial Elite EFS-40 gas fryers. These bad boys are affordable and fully prepared to make your chef’s lives easier. One Fat Frog has got several of them currently in stock, but they won’t last long so act fast! The Elite… Read More