Startup: Kitchen Stations 101

Here’s a brief list of kitchen stations that you find standard in restaurants.  You may or may not have the need for them.  Perhaps you’ll find that you will combine areas for a workspace that works for you.  Kitchen purists may wish to scalp me over this, but I think it’s still a fair thought that you do what YOU need.  So, courtesy of the Frog we’re giving you this quick list for planning.  No particular order at One Fat Frog Restaurant Equipment, just listing stations you may need in your kitchen:

  • walk in
  • store room/ dry storage
  • prep area
  • reach in
  • fryer
  • expo
  • grill
  • pantry
  • pastry
  • steam table
  • saute
    – fryer, broiler, oven, combi oven

☛ 2416 Sand Lake Road, Orlando, FL 32809

☏ (407) 480-3409

❂ Mon – Fri: 9AM – 5PM

❂ Sat: 10AM – 3PM

www.onefatfrog.com
www.facebook.com/buyafoodtrucktrailer/
https://www.facebook.com/OneFatFrogRestaurantEquipment/
https://www.instagram.com/onefatfrog/
https://www.facebook.com/unsapogordo/