There are a huge variety of makes and models of range ovens on the market. The selection can be dizzying. The biggest differentiation among these various range ovens in the burners. There’s the number of burners and the size of the burners, and to ensure you get the proper range oven for your restaurant, you have to keep in mind what you’ll be using the range oven for.
Commonly range ovens have an open burner design, but there are a few sealed ones out there. Sealed burners have burner bowls that surround the burner, which make spills and other messes relatively easy to clean. An open burner receives more air that provides an updraft of heated air below the pan, pot, whatever you’re cooking with. This allows a faster cooking time. Most open burner ranges have some ind of tray below the burners to catch spills – making them not that much more difficult to clean than sealed burners.
The power of a burner isn’t just found in its BTUs. How a burner combines air and fuel and combusts it as it passes through ports should also be taken into account. All of these factors affect how efficiently the fuel burns. How close the burner is to the cooking vessel and the burner’s shape can also affect your range’s performance and how quickly BTUs are transferred to a pot or pan.
One Fat Frog Restaurant Equipment has a constantly revolving and evolving selection of used full-size range ovens from brands like American Range, Imperial, Tri-Star, and more heavy hitters. The sales staff would be more than happy to walk the warehouse with you and make sure you pick out the perfect used range oven for your restaurant, bar, diner, deli, food truck, and even your church, school, retirement home, etc.
All of our used range ovens come with 30 day parts and labor warranties and they all get cleaned, refurbished, and tested by the staff of in-house specialized technicians here at One Fat Frog Restaurant Equipment. By the time your used range oven arrives at your location , it will be looking and running like new. And just how will the used range oven make it to your location? Via our free delivery service, of course!
One Fat Frog Restaurant Equipment delivers absolutely free to nearly the entire state of Florida! Call to find out when we’re trucking up or down to your area next! One Fat Frog Restaurant Equipment also offers free custom paint jobs, free custom cutting boards, and free gas conversion – a handy service when you’re buying a range oven. Just tell us what kind of gas you’ll be cooking on your used range oven with, and the One Fat Frog Restaurant Equipment technicians will take care of the rest!
No matter how you pay, you’ll still get all of the free services mentioned above. One Fat Frog Restaurant Equipment offers an easy financing plan that can get you all of the used restaurant equipment you need for as low as $200 to $500 a month! We’re the only dealer in the nation with its own in-house finance manager! To read up more on the financing plan and to get an application, head over to: http://onefatfrog.com/financing.htm
One Fat Frog Restaurant Equipment also welcomes quick cash deals and package deals!
One Fat Frog • 2416 Sand Lake Rd. • Orlando, FL • 407-480-3409