HUGE savings on True through the end of the month- Price too low to list and many include free ship! This means unbelievable savings on True T-49 and True t-49f. Many other True models on sale too! Most ship same day if purchased before noon!
You won’t believe the savings. Find out why your neighbors drive to One Fat Frog Restaurant Equipment or call us up. We ship nationally and internationally
Give us a call 1 (866) 823-9818 for a super price.
One Fat Frog Restaurant Equipment is having a HUGE SALE on American Range. They passed the savings to us and we pass it to you! For the rest of this month you will find extreme savings on American Range.
Take the American Range Stock Pot ring- natural gas or LP Propane- your choice- price slashed by hundreds of dollars. Price too low to list and includes free ship!
Give us a call 1 (866) 823-9818 for a super price.
Posted in New Equipment
Tagged american range, american range stock pot, restaurant equipment
Come visit One Fat Frog Restaurant Equipment for best prices on new and used restaurant equipment! We have tons of equipment, furniture and used smallwares IN STOCK! Find out why folks drive from Savannah, Tampa, Jacksonville and Naples to do business with us!
It’s in the savings and selection!
Want us to outfit your entire restaurant or facility? We can save you money by filling out your budget with gently used stainless or equipment.
We can deliver or ship to Jacksonville FL, Daytona FL and St. Augustine FL.
Need a great deal on a new Marsal and Sons pizza oven? Give us a call 1 (866) 823-9818 for a super price.
One Fat Frog Restaurant Equipment carries all major brands and with huge discounts we can save you a ton!
Need a great deal on a new Marsal and Sons pizza oven? Give us a call 1 (866) 823-9818 for a super price.
One Fat Frog Restaurant Equipment carries all major brands and with huge discounts we can save you a ton!
The best prices on new and used – extremely high volume used restaurant equipment- inventory always changing!
One Fat Frog sells a variety of coolers for morgue and mortuary applications- from 2 body up to five body or larger units- we can do it! Need single doors for each body, a door for several bodies? Need stainless steel shelves? No problem!
All of our coolers come with a five year warranty at no additional cost!
So are you looking for a two, three, four, five or more body mortuary cooler for your funeral home? Call the experts at One Fat Frog. We can assist you in getting a solid product at a great price.
Call 407-936-2733 or call us toll free at 1 (866) 823-9818
We deliver nationwide and internationally! Need us to freight one to the Islands- Puerto Rico, Mexico or any other place you would like.
Thanks to One Fat Frog Restaurant Equipment for this guide on the Rational Combi ovens. One Fat Frog Restaurant Equipment, a full-service hybrid internet and brick & mortar dealer, located in the Metro Orlando area, was able to preview and test the Rational ovens recently and has a lot to say about the ovens.
First of all, the food had been prepared earlier and flash frozen. So, the chefs were able to put pre-plated food in the oven. On the plates- cooking at the same time in the same oven- was:
The amazing part of the Rational combi oven was that we had the food in front of us and at perfect temperatures within 8- yes you heard me right- 8 minutes of ordering. Now all of these varied foods were cooked in the same oven, and even if you added in multiple food items at different times the timer would self-correct.
The food was beyond delicious and we remarked- how this could revolutionize cooking for catering and events, schools, centralized kitchens, golf courses and also middle of the night room service. Food quality was high and food was just simply delicious. If we could recommend one piece of equipment for you to build a franchise around, the Rational Oven would be it.
For further information please contact sales@onefatfrog.com or come on in to our showroom.
407-936-2733
Is it time for you to renew your Food Service Manager’s Test or is it time for you to actually take it for the first time? We highly encourage all owner/ operators and just investors to take this test- it will only help you. I just received the below email from Chef Jeff who is an extremely knowledgeable Chef Jeff is also an extremely knowledgeable culinary resource in the community. He sent me the below email:
I will be giving the food safety manager’s test next week. You can take the test either online or at Eustis High School. Contact me for information.
Jeff
Fax- 206-203-3305
Chefs Helping Chefs, LLC
Specializing in Education, Training, and Certification
for the Hospitality Industry.
Posted in Used Equipment
Tagged food manager's test, food service test, kitchen test, orlando cook test
These Rationalle ovens will go FASSSST!
Blowout pricing on a few Rational SCC 6 Gas demo units. We can ship nationally or internationally.
This Model is Rational Model No. SCC 62G
self-cooking center with carecontrol
full-size, gas, SelfCooking control
w/9 modes, Combi-Steamer w/3 modes, (6) 18″x26″ or (12) 12″x20″ pan
cap., CleanJet auto-clean, CDS self-clean, core temp probe w/6 point
measurement, retractable hand shower, hinging rack rails & 3 s/s grids,
USB interface, 81000BTU
2 year parts and labor warranty with registration of unit
(subject to terms defined in the full warranty), installation inspection and
demo
120/60/1ph
FROM THE MFG WEBSITE:
Gas Operated Rational SelfCooking Center® SCC 62G
For meat, fish, poultry, side dishes or bakery products, the type of food, size and quantity are detected fully automatically. The desired result is perfect every time.
Suddenly everything’s so simple
Simply select:
• Browning level from light to dark
• Cooking level from rare to well done
• That’s it!
With the RATIONAL SelfCooking Center® you can relax in the knowledge that the demanding daily kitchen routine is under control: you can bake, roast, steam, blanch, poach and much more, all in a single unit.
The RATIONAL SelfCooking Center® cooks up to 15 % faster than conventional Combi-Steamers, saving you both time and money.
Our SelfCooking Center® replaces or relegates to minimal floor space 40-50 %
of all conventional cooking appliances such as hot air ovens, stoves, boiling pans, steamers and deep-fryers.
During every cooking process SelfCooking Control® automatically makes use of the full technical potential of the RATIONAL SelfCooking Center® on your behalf. So you always get full value for your money.
The self cooking centre is suitable for baking, roasting, grilling, steaming, braising, blanching, poaching and much more in one unit – freeing floor space in your kitchen. It comes with seven cooking modes: roasts, grills, poultry, fish, baking, finishing, combi and steamer mode.
| Features: 6 x 2/1 GN shelf capacity, 60-160 meals per day, |
|
| SelfCooking Mode:The clear, easy-to-use, intuitive control panel offers a choice of food types and cooking styles. Simply select the food you are cooking and how you want it cooked, following the step-by-step prompts on the control panel. The leave the rest to the self cooking centre. | |
| Combi Steamer Mode:If you want to retain full control of the entire cooking process, no problem. The SCC and be simply turned to Combi Steamer Mode, you then define the cooking method, temperature, humidity and time using the same controls as the normal CM control panel. |
Posted in Used Equipment
Tagged rational oven, Rational SCC 6, used rational combi oven
Product Information
