USED furniture- booths, chairs, tables

June 19, 2009

The following seating packages are available at One Fat Frog Restaurant Equipment:

  • outdoor patio 5 Grossfillex, $60 for Set
  • wire mesh sets, 5 sets
  • ice cream parlor seats, $40 for set of 8
  • brown swivel bucket seats, $35 each, $1225
  • brown and black booths, $50/ each
  • $3500 set of 75 chairs, 15 30 x 30 tables, 4 36″ tables, 2 46″ round tables
  • we also have tons of tables

Need new furniture?  Give us a call, we can set you up, too

One Fat Frog Restaurant Equipment, 407-936-2733 or stop in at 1137 W. Airport Blvd, Sanford, FL 32773

We can deliver this furniture.


The best thing about today

June 12, 2009

The best thing about today… we have a handicapped daycare next door.  Seeing those kids truly enjoying every day of their life… well it’s just a BEAUTIFUL thing.  And you have to say LIFE is GOOD!

Your friends and compadres at One Fat Frog Restaurant Equipment

…coming soon a list of equipment just in


Restaurant Equipment, Scorpions, Air Guitars & Friday

June 12, 2009

Well with name like One Fat Frog Restaurant Equipment you just have to love us and we’re up to our usual Shenanigans.  Why is life about more than Restaurant Equipment- because it’s called life and boils down to living!  Live in the moment, enjoy yourself and we now have a rule about The Divine Miss T playing 80s hairband music before noon on workdays.  Well it led to this… a random air guitar moment that morphed into a leg guitar moment and everyone singing along, “there’s no one like you.”

Okay… back to our regular scheduled program.

Restaurant Equipment on sale.  Consultations.  Laughs.  Great prices.  Let’s make a deal!

One Fat Frog Restaurant Equipment, 1137 W. Airport Blvd, Sanford, FL 32773 407-936-2733

airguitar

and bring in your big 80s hair- we’re all about it.. and the Scorpions of course!   And who says life has to be serious?


Sexiest restaurant equipment dealer

June 10, 2009

Wow, so the Divine Miss T just used her foot to kick open one of the warehouse doors as she moved a case of beer mugs in her Pittsburgh t-shirt to the smallwares warehouse.  Girl is outta control!

So the warehouse guys want to get in the swing of this too.  They’re feeling now that the Big Guy got manscaping and is sexy like stat, that they’re out of the loop.  Since our gals are all showing a little cleavage, the Restaurant Equipment Doctor unbuttoned another button on the garanimals and well I guess he’s now joined us as part of the sexiest restaurant equipment sales staff out there.  I mean we’ve got man-cleavage too… it just doesn’t get better than this.

Well, actually I think it does, because Star Trek dress up day has been post=poned in favor of boys dress as girls and girls dress as boys day.  I just think the boys want more of Sexy Sarah and the Divine Miss T dressed up in guy apparel with the hint of getting on the forklife.

So come on in, even if you’re not one of the beautiful people we have room for ugly folks with man cleavage… (just kidding Restaurant Equipment Doctor, do not poison the water supply now that I’ve said that or try to trip me with extension cords)

Enjoy the day- laugh loudly and often!  Happy Wednesday!


the positive aspect of restaurant equipment

June 10, 2009

While we like to joke a lot at One Fat Frog Restaurant Equipment we’re also a very spiritual company.  You may just come in and see us praying with customers, hugging, laughing and just enjoying life.  For us life is so much more than selling equipment, this is the tag we go by each day.  We MUST do right by the customer.  We have to do right by YOU.

So just the other day we came to the conclusion that  we really want to help someone out who wants to adopt.  Now, without giving the family away because they have no clue that we are doing this for them, they do have a BEAUTIFUL special needs child already.  It’s generic and they fear having more medical issues, but they would desperately love to expand their family.  In fact they have been trying to foster to adopt, and well you know how that goes.

So may we dedicate the profits for the next few months to this family.  Let the restaurant equipment sales flourish so that we may help this family.

We prayed on this the other day.  We came together asking that we may help others through our prosperity and this family came to several of us at the same time.  May this family flourish and through your purchases and continued good business.

And we pray that each day as you walk through life that you are blessed and everything comes together!


WAREHOUSE BLOWOUT SALE

June 10, 2009

lots of stuff found in the warehouses that needs to go- TODAY!

Come in- make a reasonable offer and let’s move some restaurant equipment.  Quick cash deals- bring your trailer or truck or we can deliver!

One Fat Frog Restaurant Equipment 407-936-FROG


Did I mention the warehouse guys are paying to work for us today?

June 10, 2009

The Divine Miss T decided she would help raise morale in the warehouse at One Fat Frog Restaurant Equipment today so she donned her Pittsburgh Steelers shirt, sluffed off the high heels and is helping to move using the pallet jack.  So, we decided pretty unanimously that the warehouse boys should have to pay to work at the Frog today.  In fact I think a few of the boys next door may be working for us this afternoon.  Should I get some pictures of her on the forklift?

You know, before the Frog (as in pre- and post- bathroom… muhahahha) this girl was a diesel mechanic.  No kidding.  And for that reason I think every man’s life is complete.

C’mon on in, we promise you the sexiest and most educated sales staff nationwide.  And if you don’t have a sense of humor- well then stay home because you gotta take a joke if you’re coming in our place.  Bring your smiles and laughter!

Here’s a closeup boys- even without makeup we’re not doing too bad.  So who wants to come help us move equipment around the showroom this afternoon?


We love George Michael

June 10, 2009

It just came up in office conversation that the George Michael Best of CD has not been played of late because we let the Divine Miss T handle the CD player.  Well, thankfully it’s her warehouse day (pictures to come) and therefore when the radio fuzzed out I was able to control the situation and load up some George Michael.

At that point I thought it might be a good time for a little HR talk to the Divine Miss T.

me:  Uhmmm, it has come to my attention that you don’t care for George Michael?

Divine Miss T:  Well…

me:  I will have to start docking your pay.

Divine Miss T:  Well it’s really the earlier George Michael stuff I didn’t like.

<piping in> Restaurant Equipment Doctor:  Was that before or after the bathroom stuff.

me:  Divine Miss T does not like George Michael pre-bathroom.

Divine Miss T:  yes, I felt he wasn’t being true to himself at that point in his life.

…Methinks that Brooke Shields would agree with the Divine Miss T.

And so now we’ll have to qualify everything in our lives, did it happen pre-bathroom or post-bathroom?

Ov vey, it’s gonna be a long day at work if we’re starting here before noon.

Pre or Post bathroom?

Pre or Post bathroom?

I may be posting my pictures of Gay Bingo too.  Let me tell you, Gay Bingo is tons of fun- between numbers they sing Broadway songs and I’m definitely going to get some makeup tips from those girls because their purple dresses were hot!


Restaurant Startup Experience – Previous Projects

June 8, 2009

Are you a startup chain, franchise or independent restaurant?  Here is an abbreviated list of experience and previous projects from nationwide dealer located in Orlando, FL One Fat Frog Restaurant Equipment.  By dealing in both high volume new and used we are able to extend discounts previously unheard of.  Our expertise, easy going demeanor and attention to detail makes us THE simple choice.

As our motto says it all- Honesty, Integrity and Value!  Call the ONE FAT FROG HOTLINE 1 (866) 823-9818 or sales@onefatfrog.com

This is an abbreviated list of previous projects that staff at One Fat Frog Restaurant Equipment has worked on:

National & International Projects

  • ESPN Zone , Denver, CO – design
  • Petro Truck Stops, nationwide
  • Applebee’s, US & Mexico
  • McDonald’s
  • Pizzeria Uno
  • Nathan’s Famous
  • Fuddrucker’s
  • Hagen Daaz
  • Au Bon Pain
  • J Alexander’s, FL & AZ
  • Kindercare childcare facilities
  • fine dining, casual, fast casual, fast food, steakhouses, coffee shops & roasters, truck stops, convenience stores, show kitchens, bars, grills, pizzerias, ethnic- Greek, Asian, Italian,  Deli, Bagel, Bakeries, Commisseries

Orlando metro area/ Central Florida

  • Applebee’s
  • J Alexander’s
  • Genuine Bistro
  • Adolpho’s Tuscan Grill
  • Delano’s
  • Daycare

Extensive experience in restaurant design, construction management, installation, planning &  budgeting of new restaurant startups, remodeling, furniture, custom millwork, custom bars, front of house fixtures, stainless steel design and engineering, purchasing & consolidation services, liquidation of facilities,proto-type design for chain restaurants and a myriad of other services.

Educational Background:

  • CFSP 1 and Serv-Safe Certified
  • Associate of Science in Culinary Arts, 1982 from Johnson & Wales University, Providence RI
  • Master’s in Administration
  • Bachelor’s in English

One Fat Frog Restaurant & Food service Equipment is a Chains & Franchise Experienced Dealer who LOVES to use this experience with independents.  Call the ONE FAT FROG HOTLINE 1 (866) 823-9818 or sales@onefatfrog.com

We love to DESIGN food service facilities to meet the menu & the customer’s use & needs- that’s the fun part!   Would you like to consult and visit a test kitchen for energy & efficiency consultation to design a green and an energy star compliant kitchen?

Call the ONE FAT FROG HOTLINE 1 (866) 823-9818 or sales@onefatfrog.com

Previous experience designing: furniture, booths, fixtures, salad bars, in association with several nationally known designers and architects.  Custom stainless design, NSF 7 refrigeration design building custom refrigerated rails and other compliant fabrication.

Classes/ Training attended:

  • Factory Training :  True, Randell, Delfield, Groen, Kolpak, Norlake
  • Hobart Dealer & Advanced Dealer School
  • Southern California Gas training on various different equipment lines
  • training on Autoquotes
  • Frymaster dealer training
  • Pittco training
  • Blodgett training
  • Scottsman training
  • CFSP class

Experience in use of equipment:

  • Back of the House culinary experience, trained in 48 different kitchens
  • Front of the House Serving experience, bars, casinos, fine dining, casual
  • Prototyping of new franchise – extensive experience of minimizing risk & lawyer fees

Call the ONE FAT FROG HOTLINE 1 (866) 823-9818 or sales@onefatfrog.com


Did you know…

June 4, 2009

One Fat Frog Restaurant Equipment can find you equipment on the cheap?  We sell a lot of discount and scratch n’ dent equipment.


Orlando Jacksonville FL foodservice equipment

June 3, 2009

From Orlando to Jacksonville, FL  One Fat Frog Restaurant Equipment is the natural choice for best pricing on new and used restaurant equipment.  Need Beverage Air, True, American Range, Turbo Air, Blodgett, Baker’s Pride and other foodservice equipment?  Give the restaurant equipment experts at Orlando’s One Fat Frog Restaurant Equipment a call.


Certified Food Service Professional CFSP Sales Staff

June 2, 2009

One Fat Frog Restaurant Equipment is proud to share that we have CFSP sales staff on board.  What is CFSP?  This certification is a testing measurement of professional knowledge and experience in the industry.  So if you’re looking for the best prices on new and used restaurant equipment from a professional establishment with experienced and knowledgeable sales staff in the Orlando metro area?  Let us send our outside sales staff to visit at your facility.  Let us work with you to be sure that your restaurant comes out exactly as you would like.

Certified Food Service Professional CFSP Sales Staff – Orlando Florida Restaurant Equipment has trained and experienced sales staff to work with you on site at your facility.  Call 407-936-2733 or email info@onefatfrog.com

Our CFSP sales staff will travel.  Do you have a facility in Pittsburg?  Are you in Jacksonville, Key West, Tallahassee, Gainesville or Ocala?  Lake County, Tampa, Duvall County, Clay County?  Building a restaurant in Jupiter or Naples?  Why stay with one of the chain food service suppliers when One Fat Frog can give you a professional and uniquely taylored experience at a fraction of the cost?  We have the ability to bid your place out at a lower price because we simply don’t have the overhead or the “rules” that tell us we can’t.  One Fat Frog Restaurant Equipment is here to serve you- the client.  If that means we get you better equipment at a lower price- then that’s what it is about.  If it means we don’t sell you equipment which you don’t need- well that’s important to us.

Opening a restaurant, pizza place or bakery in St. Augustine?  Amelia Island or


New & Used restaurant equipment Orlando FL

June 2, 2009

One Fat Frog Restaurant Equipment sells new and used restaurant equipment, furnishings, smallwares and everything under the sun for front of the house and back of the house.  We have over 10,000 square feet of equipment under warehouse- we do NOT keep anything in a yard under the elements.  We have trained technicians on staff and everything is technician tested.

Please feel welcome to come to our cash n’ carry showroom open Monday through Friday 9 a.m. to 5 p.m. and Saturday from 10 a.m. to 5 p.m.

Need a sales person to visit your restaurant?  Need someone to help you with plans?  Need someone to work with your General Contractor?  Let One Fat Frog Restaurant Equipment send sales staff to YOU.  Call us at 407-936-2733 or sales@onefatfrog.com


Funeral Home, mortuary, commercial equipment sales

June 1, 2009

Are you seeking an excellent price on funeral home equipment?  One Fat Frog offers everything from viewing furniture that stacks (11 high!)  The Informational Guide is a quick fact sheet on purchasing a new cooler for your mortuary or funeral home setting posted courtesy of One Fat Frog Restaurant Equipment.  This can be used with human or pet remains. This quick FAQ informational guide is on Mortuary & Funeral Home Coolers and Refrigeration and freezers for sale.  Call the ONE FAT FROG HOTLINE 1 (866) 823-9818 or sales@onefatfrog.com

Common refrigeration units sold to funeral homes and mortuaries are the stacking shelf models where human corpses can be stacked 2 to five bodies high depending on the model  These units can hold anywhere from 2 to 5 bodies for the common mortuary cooler.  This cooler is sized 36″ by 7 feet 8 inches high  by 6 feet high (if you choose the 5 body model).

We also commonly sell a walk in cooler to funeral homes that is 8 foot by 10 foot.

YOUR custom size can be easily accommodated at a greatly discounted price.  We can have this shipped to your door- nationwide and international freight no problem!

You may also refer to these units by other common names such as:  mortuary cabinets, body storage cabinets, or refrigerators for preserving corpses.   These are also commonly used in hospitals, crematoriums and morgues.   One Fat Frog can build a custom cooler to suit your facility needs on an affordable price point.    Call our toll-free ONE FAT FROG HOTLINE 1 (866) 823-9818
These units are common sizes used by mortuaries and can be affordably purchased through One Fat Frog.  See our specials for further information on these mortuary coolers.

One Fat Frog  call ONE FAT FROG HOTLINE 1 (866) 823-9818 or sales@onefatfrog.com


Franchise Sales Consultation Sales

June 1, 2009

Allow us to introduce ourselves, One Fat Frog Restaurant Equipment has seasoned sales staff who are experienced in chain and franchise startup.  From Applebees to McDonald’s to fine dining like J. Alexander’s, our sales staff has worked with large chain food service establishments.  If you need someone to interact with your General Contractor, customer, investor or other subs then One Fat Frog can provide that personnel.

Orlando, Titusville, Ocala, Gainesville, Jacksonville, Tampa, Miami, Lake City, Lakeland, Plant City, Tavares, Eustis, Melbourne and all points in between.

If you have multiple locations out of state we also have sales staff that can travel and work with you.

Are you an independent owner and just need a piece or would like to consult with a highly distinguished sales personnel- someone with experience that can help you?  Call us- let us work for you!

One Fat Frog Restaurant Equipment

sales@onefatfrog.com

Call our toll-free ONE FAT FROG HOTLINE 1 (866) 823-9818


more info on Vulcan Hart in Orlando, Jacksonville FL

June 1, 2009

One Fat Frog proudly sells Vulcan food service equipment throughout the state of Florida and nationwide.  Here is a list of the equipment for sale from Vulcan Hart:

  • broiler
  • cheesemelter
  • griddle
  • charbroiler
  • fryer
  • holding & transport cabinet
  • hotplate
  • oven
  • range
  • salamander broiler
  • steam equipment
  • stockpot

One Fat Frog Restaurant Equipment offers excellent pricing packages on Vulcan Hart, whether you’re purchasing one or two pieces or looking at chain facility set ups then we can meet your needs.

Call One Fat Frog Restaurant Equipment, 407-936-2733


Vulcan Hart Ranges, burners, charbroilers, griddles

June 1, 2009

Vulcan Hart food service equipment is an ideal choice for your hotline!  If you are looking for a durable performer then Vulcan Hart restaurant and heavy-duty ranges will serve your high volume food service operation consistently for years to come.  In fact, having worked with many school liquidations, One Fat Frog Restaurant Equipment can tell you that we often pull the used ranges after many years of service and they’re still performing great!  Equipment is available in natural gas, LP Propane or electric.


Here is a sample of some of the Vulcan equipment available through One Fat Frog Restaurant Equipment:

  • heavy-duty ranges
  • heavy duty gas expando ranges
  • heavy duty gas spreaders, backguards & shelves
  • heavy duty gas fryer & frymate
  • restaurant ranges & grills
  • modular gas countertop ranges
  • heavy duty infrared & ceramic broilers
  • V series gas restaurant ranges
  • endurance gas restaurant range
  • steam

Vulcan Hart & Wolf Commerical Ranges New / Used Equipment

June 1, 2009

In the market for great pricing on Vulcan Hart and Wolf Commercial Ranges?  Give One Fat Frog Restaurant Equipment a quick call for super deals on new and used Vulcan fryers, steam, ranges and convection ovens.  We do independent jobs, franchise chains and also sell equipment by the piece from our cash n’ carry showroom and warehouses centrally located in Orlando Metro Area.

Are you in Jacksonville, Naples, Stuart or Tampa?  We can deliver to Savannah too!

One Fat Frog Restaurant Equipment

1137 W. Airport Blvd., Sanford, FL 32773

sales@onefatfrog.com


Bakery Pizza Equipment new & used Jacksonville FL

June 1, 2009

Bakery and pizza equipment new and used now available at One Fat Frog Restaurant Equipment just south of Jacksonville FL.  Are you seeking to open a new restaurant, bakery or pizza place on a shoestring budget?  One Fat Frog Restaurant Equipment can help you to open your facility.

Whether you want to purchase by the piece or actually outfit your entire facility from walk in cooler to front of the house with new and used equipment, furniture, stainless and smallwares, let a sales associate at One Fat Frog Restaurant Equipment help you out.

Want to have some fun, ask for one of the Restaurant Equipment Angels to help you out- it would be our pleasure!  So whether you’re in Jacksonville Beach, Amelia Island, Walkilla, Punte Vedra,  Deleon Springs, Daytona, St. Augustine or anyplace in between, give One Fat Frog Restaurant Equipment a call.

We do have chain consultants on staff who can meet with you at your facility and take care of your entire project needs coordinating with the general contractor and all subs.  If this is a service you would like, please do call One Fat Frog Restaurant Equipment, 1137 W. Airport Sanford, FL 32773 or call 407-936-2733


One Fat Frog Restaurant Equipment websites

October 17, 2008

One Fat Frog’s web presence is expanding- as if that is even possible.  Today a few websites- tomorrow total world wide web domination <insert evil laughter here and batman chasing down the frog>

Today is the soft unveiling of our new websites.  Yes I am using plural on purpose.  You will see we are showcasing a way to see inventory (primarily our used) that is in stock.  We are also working on our online store, equipment and product guides, and several other areas of our web presence.  (Yes, mom, we know there are a lot of typos and other errors- we are still fine-tuning… errrr fine-typing).

When you get a chance go to:  www.onefatfrog.com to check our portal out.  We also are working on:  www.needrestaurantequipment.com and www.newusedrestaurantequipmenttogo.com.

In the meantime I just may die of a heartattack from all the excitement- yes, our frog even blinks!  Yes, we’ve expanded our showroom and have tons of new equipment coming in the next few weeks.  The used stuff continues to fly out faster than we can type and customers continue to call and e-mail looking for equipment.

We’ve added a few staff on and will continue hiring.

We are blessed in this economic situation to be expanding and thank you for your support.  Customers mean the world to us- literally- it is because of you that our business is flourishing and we’re able to expand and we wish the very best to your businesses as you continue to grow in this economy.

Thanks again for shopping with us, dreaming with us and growing with us.  We thank you and appreciate you!
foodserviceequipmenttogo.com
newusedrestaurantequipment.com
onefatfrogrestaurantequipment.com
restaurantequipmentflorida.com
restaurantequipmentjacksovilleflorida.com
restaurantequipmentorlandoflorida.com
restaurantequipmenttogo.com


Used Items just in…

October 17, 2008

Just literally off the truck, these items will be slated for testing n’ spit shine next week.  This means one of our deodorant wearing technicians will use their super-skills to test the equipment, clean them meticulously and ready them for sales.  Here’s the short list:

  • Donut machine
  • Turbo Chef
  • Super fully auto Group 1 espresso machine
  • Hobart 60 quart mixer- 3 phase
  • phase converter (can be used with a mixer)
  • Scottsman 250 lb. ice machine
  • 6 burner ranges:  Imperial, American Range, Vulcan
  • kegerator
  • 3 compartment sink
  • True deli case
  • glass door refrigerator

Thanks for looking, this inventory is current as of NOW.  Don’t wait for pictures- come in and shop and buy before it’s gone.


new equipment just in, Oct. 17, 2008

October 17, 2008

We can order anything you NEED  new and most items can be in stock in one day.  All new equipment comes with manufacturer’s warranty which may range from a year to several years.  Here is NEW equipment just in:

  • 2 door stainless steel refrigerator
  • natural gas fryers
  • sandwich / salad prep table 48″
  • glass top display freezer- horizontal
  • upright pie cake dessert case
  • pizza prep table 48″
  • 6 burner range, natural gas
  • stainless steel tables

Please do see our other websites:
www.foodserviceequipmenttogo.com
www.newusedrestaurantequipment.com
www.onefatfrogrestaurantequipment.com
www.restaurantequipmentflorida.com
www.restaurantequipmentjacksovilleflorida.com
www.restaurantequipmentorlandoflorida.com
www.restaurantequipmenttogo.com


Equipment shipment coming next week

October 17, 2008

We have several shipments of NEW equipment coming in.  These items are anticipated:

  • charbroilers
  • flat griddles
  • fryers
  • stainless steel tables
  • single door undercounter refrigerator
  • single door undercounter freezer
  • upright double door freezer
  • various ranges & configurations

Please note, if we don’t have it in stock we can get it in stock within a day!  This includes smallwares and furniture.


Baker’s Pride Y600 double stack & 3 compartment sinks

October 17, 2008

Unit we had in stock this week has sold- we anticipate another set next week.  We did receive our shipment of NEW 3 compartment sinks and they’re ready to go.  Heavy gauge- left and right drainboards.  Selling blowout for $575.  We can also order smaller, larger, no drainboards, one side only, bar sinks and fun stuff like that – oh don’t forget the handwash sinks.  Let’s keep the state of Florida health department happy.


Hoshizaki KML451MAH w/ bin NEW

October 17, 2008

Low-profile ice maker for Sale- Orlando- just off the truck- unwrapping it now- feels like Christmas- just need restaurant to install it in!  Come with factory warranty- beautiful machine

This Hoshizaki ice maker is air cooled and perfect for a restaurant.

Great for lawn service, fisherman, pool party, restaurant, coffeeshop, CHURCH SCHOOL SYNAGOGUE

This bad boy makes approx. 349 lbs. ice production per 24 hours for air cooled.
I also have smaller and larger machines in stock and ready to go TODAY
Durable stainless steel exterior. CycleSaver design. EverCheck alert system. Individual crescent cube eliminates splashing and displacement is excellent. Stainless steel evaporator.
Removable air filters (KML-451MAH model only). AC Supply Voltage 115V/60/1. 20amp Max Fuse. 1/2″ OD copper or equivalent independent potable water supply. 3/4″ independent drain connection. R404 refrigerant. 30″W x 27-3/8″D x 22″H. Air-cooled model is 13.3 Amps, minimum circuit ampacity: 20A. Water-cooled is 10 amps, minimum circuit ampacity: 15A.

FREE DELIVERY SEMINOLE & ORANGE, part of LAKE & VOLUSIA counties!
Finance/ Lease/ Credit Cards


Single door commercial Refrigerator Orlando FL

October 23, 2008

Just in our showroom a single door commercial refrigerator and freezer- upright- stainless steel unit.  If you’re looking for Traulsen, True, Jet-Tech, Hoshizaki, Cold Tech, Ascend, or other refrigeration just give us a call.


Overshelfs, 3 compartment sinks, stainless steel tables

October 24, 2008

If you are supplying your restaurnt with commercial shelving please do give us a call.  We do have limited new and used inventory in stock and can have most new sinks, stainless steel tables, shelves and tables delivered  to you in just a day or two if you are not in the area or if it is something we do not have in our cash and carry showroom.

Stop in Monday-Friday 9 a.m. to 5 p.m. at 1137 W. Airport Blvd, Sanford, FL 32773 phone 407.936.2733 info@onefatfrog.com

We are centrally located to Orlando and just south of Daytona Beach and Jacksonville, FL!


Affordable full-size convection oven with steam!

October 24, 2008
This product can be shipped directly to YOUR door! well under the competition at $2k- you can’t beat it! Call One Fat Frog Restaurant Equipment at (407) 936-2733 for this full-size convection oven and get it with a week (dependent upon stock).

Product Specification

Voltage (V) 220
Power (kW) 5.6
Dimensions (inches) 32 x 26 x 22
Box Dimns (inches) 34 x 28 x 24
Packed Weight (lbs) 154
Complies with spec ETL/NSF
Convection Oven – Proton
Anvil’s Proton Convection Oven is especially designed for baking breads, muffins, baguettes, pastries, biscuits, etc. It is also especially useful with parbaked products
This oven is ideal for use by restaurants, confectionaries, coffee shops and caterers
Anvil convection ovens will also evenly reconstitute large quantities of frozen and chilled foods
Stainless steel exterior and interior
Rounded interior corners and removable shelf runners ensure ease of cleaning
Steam injection system for manual humidity control which allows for browning of pastry and bread products
Unit provided with non-tip steelwire chromeplated shelves
Interior light is fitted as a standard feature
A bake timer is also included as a standard feature to automatically switch off after a preset period
The oven is fan assisted and fitted with a custom designed baffle fan. This ensures that excellent temperature distribution is achieved even when oven is ful to capacity providing reliable baking uniformity

  • Convection Oven – Proton
  • STEAM INJECTION SYSTEM FOR
  • MANUAL HUMIDITY CONTROL
  • WHICH ALLOWS FOR
  • BROWNING OF PASTRY AND
  • BREAD PRODUCTS
  • Four grid shelves supplied, can accommodate four full size sheet pans
  • Bake and cook function with timer
  • Two interior lights.
  • Cooking Chamber Size H: 14” x W:28” x D: 20”
  • Supplied with 5 foot cord with NEMA 6 – 30P plug
  • Note: This unit must ship by truck not UPS
  • ETL/NSF
Full Size Steam Convection Oven - electric

Full Size Steam Convection Oven - electric


Amelia Island Fernadina Beach Restaurant Supplies

October 27, 2008

Sometimes they actually let me get away from the computer for a few hours.  (Okay, I call it work release, they call it prying my finger off the keyboard… Uh, Connie, you’ve been voted most likely to need a vacation- like yesterday!)

Last weekend I had the grace to vacation ocean front on Amelia Island.  I had a fabulous time with my best friend.  We shopped, ate and walked on the beach.  And then I think we shopped a bit more.

As you know I’m a big fan of indy restaurants and was able to eat at this little place called “Jack and Diane’s.”  The owner’s family is actually from the island (can you imagine, someone who may actually be a Florida native?  Throughout the restaurant were pictures of her grandparents and the duration of their 50 year marriage on the island.

So I could talk about the decor and the funky pink and black color scheme or the music (very good), but what’s probably most relevant is the caliber of food and the variety of just interesting items!

So Jack N’ Diane’s- two thumbs up for two days of breakfast.  Day one was Funnel Cake with a fruit composite and eggs; day two was crab cakes *the best ever dubs Connie” with a Jalapeno bernaise sauce (absolutely divine).

Suffice it to say I eat out a lot- it’s a part of my job that I take full advantage of.  Meals are not really complete without me looking at the equipment, at the set up, seeing how they’re used different pieces or what pieces they need.

www.shop.onefatfrogrestaurantequipment.com

www.onefatfrog.com


LP Propane Thermatek oven range charbroiler

October 27, 2008

We have the following in stock ready to go:

  • Thermatek 24″ flat griddle LP PROPANE
  • Thermatek 36″ range 6 burner, single convection, LP PROPANE
  • Thermatek 24″ range, 4 burner, single convection, LP PROPANE
  • Thermatek 24″ charbroiler, LP PROPANE
  • Thermatek single stack convection oven, LP PROPANE
  • Thermatek 36″ Salamander, LP PROPANE

These propane units are excellent for Florida restaurants that do not have natural gas or for concessions trailers that need propane.  If you are doing outside events like Bike Week, Biketober, Taste of Oviedo / Altamonte Springs, Winter Park Art Festival then these are perfect for you.

www.onefatfrog.com

call 407-936-2733 or e-mail connieb@onefatfrog.com


Orlando FL Restaurant Supplies just in

October 27, 2008

The following equipment is literally off the trucks only half an hour.  It will be priced and checked out/ cleaned first time tomorrow

New

  • 2 door fridge reach in
  • 2 door reach in freezer
  • sandwich prep table
  • beer froster
  • 70 lb fryer
  • 40 lb fryer
  • 450 lb ice machine
  • 220 lb ice machine
  • 150 lb ice machine
  • Charbroiler
  • Flat Griddle
  • 4 burner range & oven
  • 6 burner range & oven
  • convection oven
  • Meat Grinder
  • Countertop heated display case
  • dessert cake cases

Gas items are LP and Natural gas- your choice- ready to go!

Used

Under 9 months old:

  • Tiki bar
  • blenders
  • refrigeration & freezers- double doors & glass merchandising
  • sandwich prep tables
  • misc. smallwares
  • coffee equipment

Older than a year

  • deli cases
  • POS
  • refrigerator
  • shelving
  • tables

Anticipated small countertop items coming in later this week:

1)  Star Model 524TGD Electric Griddle
2)  Star-Max Model 5124CD Electric Char-Broiler charbroiler counter top
3)  Bam-Master Grill Electric Grill Marker
4)  True Model TSSU-27-8 Refrigerated Sandwich Prep Table


Stock Pot for steaming seafood, cooking, festivals JUST IN

October 29, 2008

We will be receiving a shipment of these floor stock pot burners next week. We have just received a shipment of sinks. We will also be receiving a shipment of beer frosters, refrigerators and freezers.


Large Stock Pot Range Burner for seafood, concessions, restaurant

October 29, 2008
Stock Pot 3 ring burner

Stock Pot 3 ring burner

Great for cooking in a restaurant or commercial setting. This will allow you to steam seafood- garlic crabs, lobster, shrimp or gumbo or soups. Many of our restaurant set this on the ground or on a low equipment stand or refrigerated equipment stand. It is portable and can be used in concessions events, fairs, art shows and festivals.

Do you need a stock pot range? This is perfect for concessions, steaming seafood or restaurant use- very cheap three ring burner shipped to your door. Low price of $480 plus freight. For the month of November freight is free in Florida. Call (407) 936-2733 to order over the phone or stop in our showroom at 1137 W. Airport Blvd, Sanford, FL 32773 to pick it up!

SPSH Economy Style Stock Pot Stoves with Low Profile

Several of our customers have asked for affordable stock pot burners and this is it! What a deal!

  • Stainless steel rugged exterior body.
  • Cast iron 3-Ring 90,000BTU burner.
  • Stainless steel pilots for instant ignition.
  • Dual control valves, one for inner and middle rings, second for the outer Ring.
  • Lower cabinet storage cavity.
  • Full width removable crumb tray for easy cleaning.
  • One year parts and labor warranty.
MODEL WIDTH DEPTH HEIGHT # OF BURNERS TOTAL BTU SHIP WT. LBS. KG
SPSH-18 18″ 21″ 18″ 3-RING 90,000 137 82

Beverage Air Pass-Thru convertible glass door merchandiser Refrigerator Freezer Convertible unit

October 30, 2008

We just received a 9 month old pass through convertible glass door fridge / freezer unit. It’s very pretty and ready to go Beverage Air MT15-45 for sale. (MT 15 45 / MT-15 45). It is comparable to a True unit. Perfect unit for a convenience store, concessions stand, restaurant, deli, coffee shop.

Beverage-Air Refrigerator Freezer Logo

Beverage-Air Refrigerator Freezer Logo


Just arrived: used charbroiler char-broiler grill & flat griddle Anvil APW Vulcan Wolf

October 30, 2008

Just in: various countertop units:  Charbroiler, Griddle- sizes from 24″ to 60″ – used- ready to go home.  Most are Natural Gas but can easily be converted to LP Propane.  If we don’t have it in used we can order in very affordable new.


Used commercial ice makers for sale Manitowoc Hoshizaki

October 30, 2008

(2) used ice makers for sale- both under 1 yr old- actually they’re both nine months old!  One still has factory plastic still on it.  Hoshizaki and Manitowoc with good bins, 320 and 500 lb units.  These commercial units are self-contained air cooled units that are in super cherry shape.  They are absolutely gorgeous units and ready to go!  Come pick them up tomorrow or give us a call and we can ship them.


Beer Frosters – upright vertical & horizontal bottle coolers- Frosters

October 30, 2008

These dual purpose machines are great to hold your beer cold at 23 degrees – super frosty beer for hot Florida.  Nothing like an enjoyable icey-cold beer at super low temperatures when you’re outside on a bike ride.  Are you hosting poker runs and really want to have some cold beer.  Granted the girls in the bikinis can sell the beer but no one’s buying if it’s warm.

Give us a call at 407.936-2733 and let us get you one!


Funky Friday…Happy Haunted Holiday

October 30, 2008

Stop in- we’re wearing costumes to work tomorrow and the daycare nearby is trick-or-treating between 10 and 11 a.m. We’d love to see you and please tease our IT folks about their costumes. We think they’ve decided to dress as computer nurds… hahahaha

We may even have someone dressed in the frog costume- look for pictures tomorrow and also maybe video of our trick-or-treaters!


Guess who dressed as the frog?

October 31, 2008

Pictures to come from One Fat Frog Restaurant Equipment Halloween dress up. You know we like to tease each other so everyone thought they’d ambush the other person and not arrive in costume …

We think Eric is dressing as a cowboy today to please the children next door.

The Frog was getting down to some Jimmy Buffet and lounging on the tiki bar…

pictures to come…

Because it’s important to remember the important things in life- buying beer at 8 a.m. for the beer froster and trying to explain to the clerk at 7/11 that you are not an alcoholic- really, believe me on that one- and that Halloween only comes around once a year and you have to let loose a bit!

So if you want to come try out the beer froster- there’s BudLite on hold.


Hoppy Halloween from One Fat Frog Restaurant Equipment

October 31, 2008

It’s only 10 a.m. and while it was hot in the costume no one “croaked”…


One Fat Frog Restaurant Equipment the Jimmy Buffet Movie

October 31, 2008

Happy Halloween- more pictures to come of our trick or treaters!


Trick or treat

October 31, 2008

The daycare students came from next door.  We were soooo excited about seeing them.  One little lady has been a student since they day we opened at this location and we’ve been tickled to see her start walking and really interacting.

I have to admit we probably had more fun although one of our favorite students was sick today.  Bum deal!

enjoy the pictures


Prime Story – nothing to do with restaurant equipment

October 31, 2008

Prime story- a true classic.  It’s been a great day.  I come out dressed as the frog and a regular client looks at me and doesn’t even crack a smile- just says I look like his family members.  (Hope I don’t look like his wife… hahaha)

Here’s the prime story.  So we’ve just moved into the expansion and sometimes electrical plugs, phone jacks and all of that stuff is at a high premium as logistics are still being worked out.  Seems one of the guys needed to get a multi-electric plug.  He was using some UPS from a POS system (is that enough technical and restaurant abbreviations in one sentence?  I am reminding you and telling you I am the queen of abbreviations.  For those of you who do not know what they stand for:  UPS = United Parcel Service Uninterrupted Power Supply and POS = Point of sale).  Anyway, back to the story.  So he goes from his cubicle to the boss’s desk and grabs that power strip.  In comes the boss, sits at his new chair, goes to plug in his laptop and says, “hey where’s my power strip?”  It couldn’t have been any better, IT guy (aka Webmaster aka Mr. Arizona Ice Tea) says, “oh, did you need that?”

Prime!


Arizona Ice Tea & Mr. IT aka Webmaster Holiday Tree

October 31, 2008

Thanks to Rochelle at JLA for this laugh. Rochelle, we got tons of mileage out of this one-

For those in the know, we have a guy in the office who drinks a lot of Arizona Ice Tea. I think at last count it was at least five of the super big cans a day. This will make it super easy for holiday shopping or if you’re his secret santa… hahaha

Holiday Tree webmaster suggestion One Fat Frog

Holiday Tree webmaster suggestion One Fat Frog

We’re thinking he should start saving up and build a tree like this for our very own One Fat Frog Holiday Decor. What do you think? Does this fit under environmentally friendly and being green? I mean it’s sort of recycling…

Holiday tree lit up

Holiday tree lit up


One Fat Frog Holiday Card

October 31, 2008

In an effort to go paperless and go green we are automating our holiday cards this year.  Due to increasing age, cost,  forgetfulness; and my decreasing ability to send cards on time, here is my card to cover every Holiday

Happy Holidays from One Fat Frog Restaurant Equipment

Happy Holidays from One Fat Frog Restaurant Equipment


Huge Sale Next Week

October 31, 2008

Huge Sale on Arizona Ice Tea Restaurant Equipment next week.  (okay just trying to see if the webmaster is reading this.

Come shop with us- we’re located close to Orlando and Jacksonville, FL.  We can deliver or you can pick up or we can freight or today only we’re offering free delivery on anything we can transport with our magical broom.  Happy Halloween!


You Can Vote However You Like

October 31, 2008

Love this rendition of a popular song with rewrites to focus on presidential candidates


Another funny store about our office & potatoes

October 31, 2008

This is the day that all of our office truths come out on the internet.  So, for the gal in our office who is worried about eating potatoes each day at lunch ( Sarah You-know-who-you-are) you should find interest in this.   We may be scheduling our own potato intervention here at One Fat Frog Restaurant Equipment.  If you should want to bring Sarah errr… the person we will not name …. a potato for lunch do bring her one.

If the margin is there would you consider opening a potato restaurant?


Have you seen our winking frog?

October 31, 2008

Since this is the day of entertainment I must ask- have you been to our main site and moused over our top banner with the frog logo?  He’s really good at winking.

www.onefatfrog.com


Sound Systems for Restaurant or Bar

November 1, 2008

We do used sound systems in our inventory from time to time.  However, we’re finding more and more folks are relying on using their IPOD with wireless speakers.  This is a fairly inexpensive way to create set lists and really keep the house humming when a DJ or live music is not available.

The beautiful part is that you can set up the play lists on your computer at home and you have no issue about folks changing the radio station or worries that another restaurant’s ads will play on the radio when you’re not there.

I do highly encourage thinking about this.  It takes little initial financial outlay and it’s an affordable alternative to create ambience on a high level scale.


Hiring Food Service Employees & conducting interviews

November 1, 2008

Hiring employees is an important task and relates directly to the efficiency and also the bottom line.  I know you’ve probably heard and read enough about how much it costs if you have employee turnover- and we all know it’s just inevitable in a food service situation.

Even more of an issue as we continue to do business in a financial crunch is that waitstaff may begin to turnover even faster if tips are not coming in.  Let’s face it, fewer tables means lower tips.

As we’ve been conducting interviews quite a bit as our staff expands, I’ve had to take a few tricks out of my bag when I used to hire for my staff of fifty.  I am not tooting my own horn but I’m rather good at getting folks to talk and really show me sides of their personality that will be integral to their performance within the workplace.  I think the easiest way is to get a potential employee to talk about what really has meaning to them and also ask them how they problem solve and handle difficulties in their lives/ workplace.

Over the years I make sure I do a few part process:

  1. telephone prescreening (can they even communicate over the telephone in an appropriate manner which tells me if they will be able to communicate with co-workers and clients)
  2. in-person interviews (during this phase I actually review their resume with them and then have a list of questions that ALL candidates answer- this list will be stapled to their resume/ application)

If I were creating a list of questions for waitstaff or staff in a food service establishment I might use some of these questions:

  1. Have there ever been times during shift where there was nothing to do?  How did you deal with being bored?  (this will tell you if they’re a self-starter or like to hang out)
  2. If I talked with <insert name of last boss> what would they say you strengths were?  What would they say they wanted you to work on?  (You will be surprised at what folks tell you here.  If they think you are checking references- and of course you will- then they will be candid and also tell you what level of awareness they have as an employee.  It will tell you if they are simply working on the level of this is my job let me clock in and out or if they think on a company level).
  3. Have you ever had a customer who just wasn’t going to be happy?  <insert laughter here> Can you tell me about the last customer like that and how you handled it?  Tell me about your most frustrating customer.  Tell me about your best customer.
  4. How would you handle a surly cook?
  5. When was the last time you were late to work or called in?  Why was that?  How many times were you late/ absent int he past year?  If I were to ask <insert name of last boss here> how would they describe your dependability as a team player?
  6. We’ve all had poor managers.  Can you tell me about the last poor decision a manager you worked for made?  How did you handle it ?
  7. Did folks steal in any of your past jobs?  Explain how.  How did you handle it?  (This will give you good insight into their ethics and also dynamics in past places of employment.)
  8. If you have to come early for a shift or stay late with little notice is that a problem?
  9. What was the last thing you did at work without being asked/ outside of your job scope?

Obviously this is just a rough working outline and you should personalize it with the issues important to your operation.

Questions you MAY never ask:

  1. Religion
  2. Family status

Please remember you are an EOE workplace and when you advertise positions that should be in the ad.

Thanks for reading and I hope it helped a bit.  If you have an interview outline you usually use and would like to share it, please do send it to me at connieb@onefatfrog.com


6 Sure Ways to Lose your Food Service Job

November 1, 2008
  1. Pick a fight with the busboy and punch him out.
  2. Tell the customers that their $1 tip will certainly help you pay your rent this month.  <insert sarcasm here>
  3. Recycle your brunch tickets, pocketing the money on ten tables and cashing out for two.  Your manager hasn’t figured this out in a month, so why would they figure it out now?
  4. Don’t take a bath and come straight in with body funk.
  5. Don’t iron your shirt and wear a dirty apron.
  6. Greet your table with, “well, what do YOU want now?!

If they wear this then hire them immediately…

November 2, 2008

Here are the top ten outfits and accessories that a top-notch employee will wear to a potential interview.  Use our advice sparingly… or maybe even tongue in cheek.  After all, our name is One Fat Frog Restaurant Equipment.  In fact if you see someone in this then you should hire them on the spot for your restaurant:

  1. flip flops
  2. torn jeans
  3. baby doll shorts
  4. plexi-plastic hooker heels
  5. toupee that is only half glued on
  6. missing top dentures
  7. IPOD
  8. extremely long manicured fingernails that curl on the ends.  Preferably have dangly accessories attached to the extension.
  9. heavy perfume
  10. facial tattoos with curse words and numerous teardrops for all the people they have killed.

After all… when you see a good employee pick them up immediately.

<above typed tongue in cheek>


coming soon…

November 1, 2008

entries with information on how to interview a cook, dishwasher, manager, host/hostess, bartender

We will also be posting information on  food service industry events in Orlando.

Also look further for articles on startup restaurants and what you need for each type of establishment: coffeeshop, bistro, pizzeria, cafeteria, bar, Italian, Mexican, Latin and other types of restaurants.


Restaurant Equipment Supply Sale- New Used November 2008

November 1, 2008

For the first two weeks of November we will be having a huge equipment and smallwares sale.  This sale will be on both new and used equipment in stock.  We will blowing out a lot of food service equipment in order to make room for new inventory.

Yes, you’ve read between the lines, despite our recent growth, despite the addition of new warehouse and showroom space… well, we’re already splitting at the seams! We’ll be posting an extensive list of the sale on Monday, but for now know that the early bird gets the worm and we have a lot of deli cases that need to go this week.

Yes, refrigerated deli cases- all shapes and sizes- need to be blown out at a heavily discounted rate.

Call One Fat Frog Restaurant Equipment  at 407-936-2733 or better yet stop in at 1137 W. Airport Blvd, Sanford, FL 32773 ready to buy.  Don’t be like folks who came at the end of the last sale and were bummed that inventory had blown out.

Again, I have to say that one of our business acquaintances comes in and says, if anything you guys are not a museum, Connie.  And you know what?  That’s true.  We won’t let the equipment gather dust.  It’s not serving any purpose by sitting our our facility.  Take it home next week!


LIQUIDATION- we buy your used restaurant equipment supplies

November 1, 2008

Just a real quick note:  If you have equipment to sell then One Fat Frog Restaurant Equipment is interested in buying it!  We can pick up and pay cash.  That being said we’ve had a lot of folks selling and we’ve been buying a lot so that we’re fairly backed up.  If you want to expedite the process and sell your equipment, then you can do any of the following things to speed it up:

  • bring it to us
  • send us an e-mail with make/ model list and what you want for it
  • send us digital pictures
  • bring us food- I prefer anything with chocolate or cheese

Okay, well the last one was just a feeble attempt by me to get food.  But a girl can try, right?

One Fat Frog Restaurant Equipment buys new and used restaurant & food service equipment, furniture and supplies in the Central Florida and Orlando area including Sanford, Lakeland, Lady Lake, Kissimmee, Maitland, Lake Mary, Oviedo, Winter Garden, Winter Park, Windermere, Lake Nona, Mount Dora, Winter Springs, Longwood, Orlando, Melbourne,Titusville, Cape Canaveral, Daytona Beach, New Smyrna Beach and counties: Orange, Seminole, Lake, Polk, Brevard, Volusia and Osceola.

We do have extensive experience and liquidate for chains, franchises and small businesses.

On a side note:

If you need a referral to a good bankruptcy attorney (remember the initial consultation is free), then I recommend you check out Baker Law Offices in Orlando Winter Park Florida, call my friend Aurora at (407) 671-9836 and tell her Connie sent you.  Don’t wait until it’s too late. Baker Law Offices can give you information about Ch. 7, Chapter 11 and Chapter 13 bankruptcy.


USED refrigerated chef base equipment stand

November 1, 2008

Used refrigearted chef base/ equipment stand/ lowboy for sale.


Top 10 myths about Used Restaurant Equipment Dealers

November 2, 2008

See for the main portal to extensive information for Orlando Tampa Jacksonville Restaurant Equipment

Today’s entry is on the top ten myths about Used Restaurant Equipment Dealers and how One Fat Frog Restaurant Equipment (located in Orlando FL) is breaking that myth.

  1. Dealers don’t post prices- the difference with One Fat Frog:   all of our items are clearly priced with our best price.
  2. Dealers want to make top dollar on one sale- the difference with One Fat Frog: we work on repeat business and word of mouth.
  3. Prepare to spend hours dealing for a great price- the difference with One Fat Frog: we know your time is valuable and if you’re not living at the restaurant then you’re thinking about it.  Let us get you in and out QUICKLY!
  4. Dealers are slimy- the difference with One Fat Frog: we take a shower once a week.  HAHAH  Honestly we do bathe regularly and we are honest good folks.  Our time is not spent thinking how we can take advantage of you.  We will tell you the history of the equipment and any repairs made on it.
  5. Used equipment warehouses and showrooms are dirty and dark- the difference with One Fat Frog: Our warehouses are neat and tidy, clean and dust-free.  We do not make money in keeping equipment around for years.  We turn it quickly and in turn get you the equipment you need at a great price.
  6. Used Dealers lack professionalism- the difference with One Fat Frog: is that we are consummate professionals with over 20 years in commercial equipment sales.  Our employees are honest, straightforward, educated and professional.  We won’t try to hard sell you.  If the equipment is right fr you it will sell itself.
  7. Used Dealers lie- the difference with One Fat Frog: we couldn’t sleep at night if we were worried about lies biting us in the tail.  By maintaining an honest and straightfoward relationship with all of our customers you’ll find that from sales to technical staff we all sleep pretty good at night .
  8. Used dealerships are located in unsafe and dangerous sections of town- the difference with One Fat Frog: we are in a deceint part of town that is easily found.  We’re not next-door-neighbors to the local crack dealers and you don’t have to worry about getting mugged in our parking lot.
  9. Used equipment is a potshot- technicians do not test it- the difference with One Fat Frog: our equipment is tested by trained technicians and we stand behind it.  We order parts and fix it- or we don’t sell it- period!  It’s not worth our time to sell equipment that is shoddy.  You will find that there are some used pieces of equipment we rarely ever sell – and that is because of quality.  There is no sense in reselling a piece of equipment that has been rode hard and lived out its life expectancy .
  10. Used equipment is filthy- the difference with One Fat Frog: we clean our equipment to standards we would want to eat off.  We run a fairly clean establishment as you do.  (*not withstanding the messy desk- we won’t say who it belongs to  Connie )  We understand that dirt/ food = bugs in Florida and guess what, we have no problems with bugs in our warehouses or showrooms- not due to industrial bug killer but rather due to good old fashioned cleaning.

Bottom line we will treat you respect.  We value integrity and honesty and our most important goal of the day is to work an honest day and do honest deals.

Prepare to meet a new kinds of Restaurant Equipment Dealership where integrity matters, and service is important.  True there are many poor dealers in the nation and we shudder when we hear stories of deception and thievery, but there are some good dealers.  We strive to be one of them and to raise the standard for sales of new and used food service equipment


Pizzeria Basic Restaurant Equipment Startup Buyers List

November 5, 2008

If you are thinking to start a pizzeria pizza restaurant, then this short guide by One Fat Frog Restaurant Equipment. In the future we will offer updated guides with more information on popular makes/ models and brands. Be aware that any equipment we talk about we do sell new and used- call us directly at 407-936-2733 to have your free individual consultation on startup.

Equipment List for pizzeria startup

  1. Double stack pizza ovens- stone deck or conveyor
  2. Large Commercial dough mixer
  3. dough press
  4. stainless steel tables
  5. stainless steel pizza prep / make table / megatop

Restaurant Equipment List for starting a pizza shop

November 2, 2008

Thanks again to One Fat Frog Restaurant Equipment for compiling this list of commonly used restaurant equipment, furnishings, smallwares and supplies for a pizzeria.  Please note this is not a comprehensive list, just a beginner’s check list.  All items on it can be purchased directly from One Fat Frog Restaurant Equipment (407) 936-2733 One Fat Frog Restaurant Equipment Orlando’s most trusted high volume dealer

Pizza Equipment Orlando Jacksonville Tampa

Pizza Equipment Orlando Jacksonville Tampa

Equipment list

  1. Double stack pizza oven- often Middleby Marshall or Lincoln Impinger conveyors or Marsal or Baker’s Pride Y600 decks, sometimes open fire burning decks
  2. Pizza dough mixer- generally Hobart 60 quart or Hobart 80 quart with dough hook and cheese grater
  3. Pizza dough press
  4. 6 burner range with oven- often Tri-star, American Range, Imperial or Vulcan
  5. fryer- 40 lb unit, 70 lb unit is only needed if you are doing high volume frying or wings
  6. Megatop Pizza Refrigerated Make Table- often True, Beverage Air, Hussman
  7. stainless steel tables- like Advanced Tabco
  8. 3 compartment sink
  9. handwash sink
  10. stainless steel shelving
  11. walking refrigeration- cooler & freezer
  12. upright freezer
  13. upright refrigerator
  14. undercounter freezer
  15. undercounter freezer
  16. soda fountain
  17. ice machine/ maker
  18. beer bottle cooler
  19. kegerator
  20. rolling dough rack
  21. can opener
  22. sound system- often folks are using their IPODS- ask us for further info on this
  23. dining room furniture- tables, chairs, pub tables, high top chairs, barstools, patio furniture
  24. baby chairs , high chairs and booster seats
  25. delivery bags
  26. register or POS
  27. microwave & stand
  28. overshelves & pass through shelving
  29. heat lamp

As we say at One Fat Frog, this is not a complete list of all the equipment you need or a comprehensive must have list of food service equipment for a pizzeria, it is simply a rough guide of what you generally find there.


Restaurant Equipment List for starting an Italian Restaurant

November 2, 2008
Italian Restaurant Equipment List

Italian Restaurant Equipment List

Thanks again to One Fat Frog Restaurant Equipment for compiling this list of commonly used restaurant equipment, furnishings, smallwares and supplies for an Italian Restaurant.  Please note this is not a comprehensive list, just a beginner’s check list.  This is, in theory, somewhat similar to the Pizzeria list earlier.   All items on it can be purchased directly from One Fat Frog Restaurant Equipment (407) 936-2733 One Fat Frog Restaurant Equipment Orlando’s most trusted high volume dealer

  1. single stack pizza oven- generally brick oven- may be an open Il Forno Baker’s Pride model or a closed  Baker’s Pride Y600 decks, sometimes open fire burning decks
  2. Pizza dough mixer- generally Hobart 60 quart with dough hook and cheese grater
  3. Pizza dough press
  4. 6 burner range with oven- often Tri-star, American Range, Imperial or Vulcan
  5. fryer- 40 lb unit, 70 lb unit is only needed if you are doing high volume frying or wings
  6. Pasta Boiler single tank (much like a fryer) Zanussi is a common brand of these
  7. Megatop Pizza Refrigerated Make Table- often True, Beverage Air, Hussman
  8. stainless steel tables- like Advanced Tabco
  9. 3 compartment sink
  10. handwash sink
  11. stainless steel shelving
  12. walking refrigeration- cooler & freezer
  13. upright freezer
  14. upright refrigerator
  15. undercounter freezer
  16. undercounter freezer
  17. glass merchandising refrigerator
  18. soda fountain
  19. ice machine/ maker
  20. beer bottle cooler
  21. kegerator
  22. rolling dough rack
  23. can opener
  24. sound system- often folks are using their IPODS- ask us for further info on this
  25. dining room furniture- tables, chairs, pub tables, high top chairs, barstools, patio furniture
  26. baby chairs , high chairs and booster seats
  27. delivery bags
  28. register or POS
  29. microwave & stand
  30. overshelves & pass through shelving
  31. heat lamp
  32. wine display & cooler
  33. dessert display case

As we say at One Fat Frog, this is not a complete list of all the equipment you need or a comprehensive must have list of food service equipment for an Italian Restaurant, it is simply a rough guide of what you generally find there.


Restaurant Equipment List- General Traditional American Foods

November 2, 2008

Standard American Cuisine Restaurant Equipment startup list- rough

Thanks again to One Fat Frog Restaurant Equipment for compiling this list of commonly used restaurant equipment, furnishings, smallwares and supplies for an Italian Restaurant.  Please note this is not a comprehensive list, just a beginner’s check list.  We really encourage you to come in our showroom and work with one of our sales folks one-on-one for a free consultation.  This is what full-service dealers are known for- standing behind their customers, consulting and sharing knowledge.  One Fat Frog Restaurant Equipment- more than an internet dealer and more than a local dealer- we are the new hybrid- your all-in-one dealer!   All items on it can be purchased directly from One Fat Frog Restaurant Equipment (407) 936-2733 One Fat Frog Restaurant Equipment Orlando’s most trusted high volume dealer

  1. 6 burner range with oven- often Tri-star, American Range, Imperial or Vulcan
  2. 2 fryer- 40 lb unit, 70 lb unit is only needed if you are doing high volume frying or wings
  3. Refrigerated Prep Sandwich Table- often True, Beverage Air, Hussman
  4. stainless steel tables- like Advanced Tabco
  5. steam table/ bain marie
  6. 3 compartment sink
  7. handwash sink
  8. stainless steel shelving
  9. walking refrigeration- cooler & freezer
  10. upright freezer
  11. upright refrigerator
  12. undercounter freezer
  13. undercounter freezer
  14. glass merchandising refrigerator
  15. soda fountain
  16. ice machine/ maker
  17. beer bottle cooler
  18. slicer
  19. mixer
  20. food processor
  21. blender
  22. kegerator
  23. rolling dough rack
  24. can opener
  25. sound system- often folks are using their IPODS- ask us for further info on this
  26. dining room furniture- tables, chairs, pub tables, high top chairs, barstools, patio furniture
  27. baby chairs , high chairs and booster seats
  28. register or POS
  29. microwave & stand
  30. overshelves & pass through shelving
  31. heat lamp
  32. wine display & cooler
  33. dessert display case
  34. warming cabinet
  35. proofer
  36. buffet- hot and cold
  37. dishmachine, dishracks, entrance & exit tables- often Hobart, CMA or Jet-tech

As we say at One Fat Frog, this is not a complete list of all the equipment you need or a comprehensive must have list of food service equipment, it is simply a rough guide of what you generally find there.  Each restaurant will vary according to menu items served,


Restaurants Helping the Community- Monthly Donations

November 2, 2008

One Fat Frog Restaurant Equipment’s main donation for the month of September was to Hospice the Comforter in Volusia County (earlier this year we donated to the Altamonte Springs arm of this organization).  In October we decided to donate to Pathways – a homeless shelter for the mentally ill located in Orlando.  We will be posting more<often> silently doing in Central Florida.  We also made in-kind donations to the local Fire Department and a local church.

We work very closely with not-for-profits like churches, daycares, schools, service organizations, nursing homes and the like to provide low-cost food service equipment.  In fact last month we were able to work with a local Home Owner’s Association to provide some discounted equipment!   How do we choose which organizations we give cash donations to?  This actually is something we discuss in our staff meetings and come to consensus on.  So, if you’re interested in being a topic of discussion, please do drop us a line and give us some info on your organization.

At One Fat Frog we thank you for your repeat business.  It’s your support that allows us to give back to OUR community.


More details about our huge sale tomorrow

November 4, 2008

Sorry, promised it was coming and didn’t have all of the details yet. I can say you will find unbelievable pricing on: deli cases, ice makers and fryers. Prices and pictures to come on Tuesday. As always please note that the best way to purchase is to come in and come early. I will be posting information to our client e-mail list before the web, so if you’d like to be added to this please drop me a line at connieb@onefatfrog.com

Get added to our e-mail list

Get added to our e-mail list

Yes, the almighty e-mail list.  Can get enough of my bad jokes in person or on the web?  Have them come directly to your email box just a few times a month.

Want coupons, discounts or freebies from One Fat Frog Restaurant Equipment?  Get added to our preferred client e-mail list.  Wait for special deals on equipment, furniture and smallwares.


Even Disney celebrates Chefs!

November 4, 2008

I saw this amazing Chef at Disney.  Yup- he’s a scarecrow.  There was also the school lunch lady standing next to him- I will try to upload both for your viewing pleasure. 

Now beyond looking like a favorite chef of mine… or is it an old boyfriend who owns a restaurant ;) … hahaha

The gal below reminds me of the first gal I had cooking at the school.  She was a pretty typical school lunch lady and would have cooked with a cigarette in her mouth had I let her… okay well maybe that is taking it too far and stereotyping but we can all flashback to the lunchlady of our Charlie Brown Childhood and smile.  Ihave also provided this picture for those of us who spend too much time at our desks and on our computers, in your errrr… my honor our honor I give you a little desk exercise program, as you shift your head to the left to better see the .jpg please repeat after me, “1- 1000″… repeat this in a set of 10 and make your old PE teacher happy (Bently and Richeson, you know who you are).

School lunch lady scarecrow @ Disney

School lunch lady scarecrow @ Disney

Okay, so Mr. IT still has to work with me on how to reverse a picture.  In the meantime we’ll all get our neck (are those tripezius workouts or what?- again my high school PE teacher would be proud of me and realize I got a bit more from PE than how to warm a bench… okay, I also one managed to peg the telephone pole in the outfield when I was throwing a ball back in, everyone laughed and that was the end of my career in PE) looking slim and svelte.

Peace, love and pop rocks from One Fat Frog Restaurant Equipment


Full service Restaurant Equipment Dealer

November 4, 2008

What makes us a full-service restaurant equipment dealer at One Fat Frog Restaurant Equipment?  Call 407.936-FROG and find out the difference!

This is a good question and merits some explanation.  A full-service dealer is one who offers support of the client, installation, delivery, and repair services.  Now, running a full-service dealership obviously is more expensive than simply hiding behind a computer terminal.  That being said it also benefits the customer moreso than someone hiding behind a computer or working from a storage unit.

What does a full-service dealer do?  They iron out the inevitable issues with supply, demand, delivery and installation.  Have issues with the product?   We do our best to handle it all and make it right.  This is our guarantee to you.

At One Fat Frog Restaurant Equipment we provide the foodservice industry with the quality equipment, smallwares, furniture and supplies at an affordable price.  We are a full-service dealer centrally located in Orlando FL and serving the state of Florida and national and international clientele.  We supply restaurants, clubhouses, golfcourses, hotels, country clubs, motels, private schools, preschools, institutions, government bid, daycares, c-stores, bars, hospitals, fast food, concessions, catering, coffee shops and similar businesses with the equipment they need to operate.

Are you looking for something on our site?  Give us a call at 407-936-FROG so that we may help you personally.  That individual touch is what makes the difference between an anonymous big computer dealer and a personalized sales experience.

As full-service dealers we are able to arrange the following services and meet your needs: pre-construction, design, layout, consulting, business plans, project management, installation, service, startup planning, financing, leasing, plans, CAD drawings, box build out, remodel, flooring, security, hood systems, dishwashing dishmachine sanitation machines and leasing, sales, lease and finance of all equipment you might need from refrigeration or freezers, to gelato cases, ice cream machines, ice makers, convection and combi ovens, bar equipment, sinks, stainless steel work tables, and many more items.

What are you looking for?  We sell equipment from all of the leading manufacturers.  We are familiar with many brands and come across used equipment extensively and can give you information on longevity and how equipment holds up over time.  This differs from the strictly new dealers who only work with new equipment.  

At One Fat Frog New & Used Restaurant Equipment sells new and used restaurant equipment and supplies through a showroom and warehouse in Orlando FL and online.  The main website features product information, FAQs, product specifics and cut sheets on both new and used equipment.  Often it is difficult to find information from manufacturer’s or from their websites, let New Used Restaurant Equipment help you.

We liquidate and auction equipment from Fortune 500 and small businesses.  New Used Restaurant Equipment also buys, sells and accepts trade ins.  Equipment is shipped promptly and efficiently nationally and internationally.

Equipment finance and lease programs for new and used equipment.  We are a full-service dealer who can assist you in any of your food service industry needs.  We have partners throughout the field who can assist in new construction & renovations of space, build outs, drawings and approvals, engineering, floors, walls, tiles, ceilings, paneling, trim, woodwork, counters- granite and laminate, display cases, countertop displays, buffets and sneezeguards, remodeling, tiles and tiling, concrete floor renewal, kitchen consulting, design and layout, floors and ceilings.  We can help you with everything you need to startup your new business- from classes and testing for Food Service Manager certificate to books and resources from our new restaurant resource center.

We also are full-service liquidators and can help you with appraisal for bankruptcy, UCC or landlord/ lessee situations, assist you in some sort of quick financial sale such as organizing an auction or can also accept equipment on contract / consignment for sale ; One Fat Frog Restaurant Equipment and New Used Restaurant Equipment also works with all sorts of equipment and furniture liquidation from small mom and pop to regional chains and franchises.  When we liquidate we will purchase the entire restaurant- front of the house to back of the house.


Restaurant Equipment new & used HUGE SALE

November 5, 2008

We are having a huge sale for the next few weeks and blowing out several pieces of equipment at unbelievable prices. Some of these items are new, some are 9 months old and some are just general used condition. Sale pricing good through November 14, 2008. You’ll find much of our equipment is already heavily marked down and now it’s pretty much dirt cheap. Come and get it while quantities allow. New Equipment at these prices is limited to in stock. Our used equipment is cleaned and technician tested and ready to go.

ALL SMALLWARES 30% OFF


Ice Makers, machines, & bins

  • NEW undercounter 150 lb, was $1560, now $1475
  • NEW undercounter 220 lb, was $1719, now $1640
  • USED 9 mo old Manitowoc 325 lb, was $1715, now $1675
  • NEW Hoshizaki 450 lb. unit, was $2805, now $2700


Bottle Coolers & Kegerators

  • New Beer Froster, was $1540, now $1520
  • New Beer Back Cooler, 52″, was $1150, now $1099
  • New Beer Back Bottle Cooler 67″, was $1280, now $1225
  • Like New Kegerator, was $1200, now $1050
  • USED kegerator, was $1100, now $999


Fryers

  • NEW 40/50 lb, was $775 and $850, now $740 & $799
  • NEW 70 lb, was $2100, super give-a-way for $1950


Deli Cases

  • USED priced to sell, was $1600- 4000, now $900 – 3000 sizes from 48″ to very big


Slicers

  • USED Globe 10″, was $600, now $450
  • USED Hobart Auto Slicer call for pricing- just out of technician testing


Refrigeration

  • USED single door glass refrigerator, was $400, now $350
  • USED single door glass refrigerator, was $600, now $525
  • USED single door glass refrigerator, was $650, now $575
  • USED double door glass refrigerator, was $950, now $850
  • USED 3-door glass refrigerator, was $1600, now $1200
  • USED glass chest display freezer, was $825, now $618
  • NEW glass chest display freezer, was $825, now $775
  • USED 2 door glass freezer- deep freezer

Food Service Chef Sale Orlando

Food Service Chef Sale Orlando

Prep Tables

  • USED 9 month old, 48″ prep table, was $1350, now $1250

Gelato Case

  • USED drop in countertop unit, was $1500, now $1200
  • USED 18 pan Oscarteille, was $7500, now $6500

Bakery Upright Case

  • USED True bakery case case, lists $3200, was $1500, now $1100
  • NEW upright Bakery case, euro styling, was $1499, now $1400

MISC- as priced or call for pricing

  • La San Marco Group 2 semi-auto Espresso, was $4100, now $3500
  • La Cimbali, Group 1 auto espresso, was $2200, now $1900
  • Tiki Bar- under 9 mo old, was $750, now $650
  • True refrigerated chef bases, 82″ and 110″ units
  • Custom Italian Bar w/ 7 pieces of refrigeration, was $20,000, no reasonable offer refused
  • NEW Belleco conveyor toasters & ovens, $75 off!
  • NEW Belleco raw pizza conveyor oven, $100 off!
  • New 3 compartment sink, was $575,
  • NEW Stock Pot Range
  • NEW 4 burner LP Range/ Oven
  • NEW 6 burner LP Range/ Oven w/ Salamander
  • NEW LP 24″ Griddle & Char-broilers
  • NEW Anvil countertop warmer, $699
  • New Anvil meat grinder, $540
  • 48″ megatop- used & new
  • NEW 2 door fridge, 2 door freezer
  • misc tables and chairs starting, $5 and up
  • 6 burner ranges, was $650-800, now $600 to $750
  • Alto Shaam, Steamer, countertop holding cabinet
  • USED 24″ Flat Griddle & 60″ Griddle
  • USED Charbroiler

CALL 407-936-2733 for further information or shop at the cash n’ carry showroom at 1137 W. Airport Boulevard, Sanford, FL 32773


Restaurant Equipment Dealer One Fat Frog Expands

November 5, 2008

One of our out-of-town clients came in on Monday and was suprised to see a wall knocked out and our showroom and warehouses doubled in the front. Turns out she hadn’t been to see us since we did the two other warehouse additions either. So, I guess it’s about time I keep those of you who don’t come in and visit up to speed on our growth.

Restaurant_Equipment_for_sale

Restaurant_Equipment_for_sale

Last email blast I told you a bit about our expansion and I’m excited to say our phone lines and IT connections are finally in place. Now we’re down to some serious IT work and unveiling bits and pieces of our websites.

You’ve probably already been to our main website One Fat Frog Main website

So now it’s about time I give you links to the other sites that are up and running: Inventory of new & used equipment in showroom & warehouses
and we also have a website with tons of product info and faqs.

So, if you haven’t stopped by them yet please do. In my spare time I try to post fun items that friends and customers send me in email and also little stories about what we’re up to here at work as beyond the name, One Fat Frog Restaurant Equipment is a pretty funny place to work.


Pathways Homeless Shelter Mentally Ill like Coalition for the Homeless Orlando, FL

November 5, 2008

TO ASSIST PATHWAYS DROP IN CENTER  call Lt. Deanne Adams at 407-448-8301

The following information is quoted with permission from the Orlando Sentinel blog of Bruce Larson. I had the good fortune of crossing his blog on the Sentinel and then posting a few comments. He saw that we enjoy working with various charities and sent me a note saying I should check out this post. I have to agree with Bruce, this is a very noteworthy charity. It’s tragically underfunded and so I’m going to champion it a bit on the internet to help raise awareness in the Greater Central Florida area.

As many of you locals may be aware, Central Florida is home to many homeless as our temperatures are much milder and more hospitable to someone transient or living outdoors. As the mental institutions began to release their clients, more and more folks were homeless or found themselves with inadequate housing and moreso inadequate resources for mental health related issues.

Now we’re all familiar with groups like Coalition for the Homeless, Habitat for Humanity (don’t they have a great home building thrift in Sanford?) … and certainly we’ve donated in the past to the Rescue Outreach Mission in Sanford (Seminole County’s only homeless food kitchen!)… but have we forgotten about this underserved population.

Okay, okay, I admit to having a bleeding heart. I am typing with tears in my eyes, thinking about how many of my friends are raising money for Cancer Awareness (and that is so important- doesn’t my family know it- keep praying for Eric’s miracle- thank you) or the MDA Lockup but wondering how many know about this organization? Back in the day when I was young, cute, a size 8 and worked as a social worker – in fact my title was Intensive Crisis Counselor of Lake and Sumter Counties (try saying that quickly three times) I had real issues finding resources for my mentally ill clients. It was one thing to get a diagnosis, another hope to get social security funding and an entirely other hope to get them in a stable home environment.

So, I pray that you will consider sharing what little you have. This isn’t a charity that drives around in Cadillacs, in fact most of their monies go to running the drop-in center and providing for these folks. We all have family that needs help- isn’t it time that we give back to the community? If I gave up just one Big Mac a week and encouraged five of my friends to do that and they encouraged five of their friends (geez, I wish I’d been a math teacher way back- speak up here Chris and Cindy if you’re around) then that would add another $500 to the weekly budget then well we’d really be helping out.

Can you take a moment to donate? Even $5 will make a big difference.

I recently posted a blog about the statistics on volunteering in Orlando. According to the Corporation for National and Community Service, Orlando ranked 49th of the nation’s 50 largest cities (1st being the highest level of volunteers and 50th the lowest).

However, while visiting the Pathways Drop-In Center on Friday, those statistics were hard to believe. The outpouring of community action was evident as church groups, contractors, corporations and individuals came to the aid of this non-profit organization for mental illness.

Dsc_8850axOrganized by Lt. Deanne Adams of the Orange County Correctional Department and Karen Bono, an Orlando real estate investor, the Pathways Renovation Project saw a healthy start. More than fifty members of the First Baptist Church of Central Florida sent carpenters, plumbers, painters and general helpers to assist in this much needed program.

Local companies also offered their assistance. Arby’s and Long John Silvers provided lunches, Massey Services pledged to furnish pest control, Ace Hardware contributed paint and other supplies. Home Debbie Feree Depot and Rexel Lighting donated home improvement items, Old Castle laid the bricks and mortar while Waste Services of Florida dropped off and picked up several 40 yard waste containers full of broken tables, torn and stained sofas, and yard debris.

Donald, who is better known as “Bear,” has suffered from severe depression for over 7 years. He saw no hope to do much of anything. When he returned the other day from Bible study, Bear entered his apartment and his expression radiated with excitement. Almost immediately, he began listing the things he wanted to do with his remodeled home, things that just didn’t matter to him before.

Edwin, another resident, was glad to see all these improvements. “It was depressing to be here,” he said, “it’s good to see all these nice things happening at Pathways and all the people who are volunteering their time.” Edwin was relieved that the tree roots that made it difficult for those confined to a wheelchair to maneuver over were removed and replaced by bricks.

Dsc_8885ax Ruth and her son, Kevin, live in the apartment adjacent to Edwin’s. She, too, said that she feels better about the center and about her home now. They didn’t have a kitchen before, but the renovation project is installing one for them and while the apartment is disorganized right now, Ruth can envision what it will look like on completion.

Debbie Ferree, one of the volunteers from First Baptist Church of Central Florida, finds Dsc_8889axa great deal of satisfaction from donating her time. “I love helping people and I hope this work serves as a testimony to the community.”

“All of our volunteers receive more than we give. It is only when you give that you can receive,” Clayton Cloer, Senior Pastor at the church explained. “It is the open hand principle. God can’t place anything into a closed hand. Our people open their hand to give and God fills the hand with blessings. We are reminded of how blessed we all are every time we serve someone else.” Cloer also called upon the community for continued support. “We pray that the blessings of God will come upon the Pathways ministry. We pray that the community will step up and supply all the needs that the ministry has so that our beloved fellow citizens can be cared for.”

Alternative Community Service Workers and the Work Release Inmates have also been helping out with the project under the direction of Community Corrections Officer Duane Chamberlain. They have been putting in hundreds of man hours painting, cleaning, and yard work to help with the project,” according to Lt. Deanne Adams of the Orange County Correctional Department.

On Saturday, we returned to the center and found an even greater number of volunteers working in every area of the four buildings. A few familiar faces were back again and many more new ones came to contribute to this worthy cause.

Nelson_kull Founder and Director of the Pathways Drop-In Center, Nelson Kull, toured the progress of the project on Saturday. Suffering from schizophrenia himself, Kull expressed his profound appreciation for all those who are helping.

Still, the work is far from completed. Some of those who said they would come to help or contribute supplies, failed to honor their obligation. This caused the project to reach deeper into their funds than they had originally expected. Furthermore, the lives of the residents and drop-ins are disrupted. They like familiar things and familiar surroundings. While the renovations are welcomed, they want to get their newly remodeled residences set back up again. Presently, plumbing is being reworked, furniture has been pushed to the center of the rooms and some kitchen cabinets are removed waiting for replacements.

Adams said that “this has been the hardest project I have ever worked on in my life, but one of the most rewarding. It’s my hope that the community will continue to see the incredible need at the Pathways Center and want to reach out their hand to a hand in need.”

HOW TO DONATE Please contact Karen Bono at 407-760-9033 or Lt. Deanne Adams at 407-448-8301 for further information. Monetary donations may be mailed to: NAMI Greater Orlando, 1800 Mercy Drive, Suit 103, Orlando, Florida 32808. Checks may be made out to Pathways Renovation Project.

Pathways Drop-In Center and the Pathways Renovation Project are 501(c)3 non-profit organizations and your donations are tax deductible.

========

So are you looking for a tax deduction? Feeling like you would like to donate to a worthwhile charity in Orlando, Altamonte, Oviedo, Winter Springs, College Park please do donate – encourage your employer and workplace to donate. Encourage your child’s private school, public school, daycare and church to donate. Give freely, give generously and live. For if we lived in a cave by ourselves how could we enjoy life and how could we share the beauty which is ours.

Blessings-


Another workplace point

November 5, 2008

At the risk of our sale being buried below under very important posts (go down about four posts and see our huge sale of new & used restaurant equipment in stock

I just have to get this off my chest:

restaurant supply hospitality food service dealer sale discount cheap

restaurant supply hospitality food service dealer sale discount cheap

  1. Yes, I whistle like a pitiful three year old learning how to whistle.
  2. Yes, I whistle when I’m very happy (which is a lot of the time).
  3. Yes, I can only whistle a note or two very softly.
  4. Yes, I only learned how to whistle when I was in my 20s.
  5. Yes, I initially only whistled by inhaling the air, now I have progressed to also pushing air out.

So, I’m whistling impaired. I admit it. I’m out of the closet. Now where do I get a whistling tutor? Really I don’t think it’s that bad.. it’s not like it ever stopped me from getting a job or finding a spouse. I’ve gone one with my life in spite of it.

restaurant equipment food service hospitality supply

restaurant equipment food service hospitality supply


I wish…

November 5, 2008

This is for that person in the office who harrasses teases jokes about my whistling skills. Truth be know I would aspire to be like this whistling video that won’t pop up on the blog- but please click through it’s funnnnnneeee

In fact maybe we could adopt this as One Fat Frog’s Theme Song and I will begin working on it with my whistling tutor?

Added note: anyone comes in tomorrow singing the whistling song I will a) take them out to lunch or b) buy them a can of Arizona Ice Tea. <correction- not singing the whistling song, but rather whistling the whistling song>


Restaurant Equipment SALE NOV ELECTION

November 5, 2008

We are having a huge sale for the next few weeks and blowing out several pieces of equipment at unbelievable prices. Some of these items are new, some are 9 months old and some are just general used condition. Sale pricing good through November 14, 2008. You’ll find much of our equipment is already heavily marked down and now it’s pretty much dirt cheap. Come and get it while quantities allow. New Equipment at these prices is limited to in stock. Our used equipment is cleaned and technician tested and ready to go.

ALL SMALLWARES 30% OFF


Ice Makers, machines, & bins

  • NEW undercounter 150 lb, was $1560, now $1475
  • NEW undercounter 220 lb, was $1719, now $1640
  • USED 9 mo old Manitowoc 325 lb, was $1715, now $1675
  • NEW Hoshizaki 450 lb. unit, was $2805, now $2700


Bottle Coolers & Kegerators

  • New Beer Froster, was $1540, now $1520
  • New Beer Back Cooler, 52″, was $1150, now $1099
  • New Beer Back Bottle Cooler 67″, was $1280, now $1225
  • Like New Kegerator, was $1200, now $1050
  • USED kegerator, was $1100, now $999


Fryers

  • NEW 40/50 lb, was $775 and $850, now $740 & $799
  • NEW 70 lb, was $2100, super give-a-way for $1950


Deli Cases

  • USED priced to sell, was $1600- 4000, now $900 – 3000 sizes from 48″ to very big


Slicers

  • USED Globe 10″, was $600, now $450
  • USED Hobart Auto Slicer call for pricing- just out of technician testing


Refrigeration

  • USED single door glass refrigerator, was $400, now $350
  • USED single door glass refrigerator, was $600, now $525
  • USED single door glass refrigerator, was $650, now $575
  • USED double door glass refrigerator, was $950, now $850
  • USED 3-door glass refrigerator, was $1600, now $1200
  • USED glass chest display freezer, was $825, now $618
  • NEW glass chest display freezer, was $825, now $775
  • USED 2 door glass freezer- deep freezer

Food Service Chef Sale Orlando

Food Service Chef Sale Orlando

Prep Tables

  • USED 9 month old, 48″ prep table, was $1350, now $1250

Gelato Case

  • USED drop in countertop unit, was $1500, now $1200
  • USED 18 pan Oscarteille, was $7500, now $6500

Bakery Upright Case

  • USED True bakery case case, lists $3200, was $1500, now $1100
  • NEW upright Bakery case, euro styling, was $1499, now $1400

MISC- as priced or call for pricing

  • La San Marco Group 2 semi-auto Espresso, was $4100, now $3500
  • La Cimbali, Group 1 auto espresso, was $2200, now $1900
  • Tiki Bar- under 9 mo old, was $750, now $650
  • True refrigerated chef bases, 82″ and 110″ units
  • Custom Italian Bar w/ 7 pieces of refrigeration, was $20,000, no reasonable offer refused
  • NEW Belleco conveyor toasters & ovens, $75 off!
  • NEW Belleco raw pizza conveyor oven, $100 off!
  • New 3 compartment sink, was $575,
  • NEW Stock Pot Range
  • NEW 4 burner LP Range/ Oven
  • NEW 6 burner LP Range/ Oven w/ Salamander
  • NEW LP 24″ Griddle & Char-broilers
  • NEW Anvil countertop warmer, $699
  • New Anvil meat grinder, $540
  • 48″ megatop- used & new
  • NEW 2 door fridge, 2 door freezer
  • misc tables and chairs starting, $5 and up
  • 6 burner ranges, was $650-800, now $600 to $750
  • Alto Shaam, Steamer, countertop holding cabinet
  • USED 24″ Flat Griddle & 60″ Griddle
  • USED Charbroiler

CALL 407-936-2733 for further information or shop at the cash n’ carry showroom at 1137 W. Airport Boulevard, Sanford, FL 32773


Just off tech’s table- tested, cleaned HOBART 2912 auto slicer

November 5, 2008

Ready to go home- this beautiful Hobart 2912 slicer has been fully tested, cleaned and is ready to be a workhorse in your restaurant. This is meant for heavy-duty work; hours and hours of slicing in your establishment.

USED HOBART model 2912 in stock and ready to go
heavy duty HOBART 2000 Series Slicers
Model No 2912-1 Slicer, semi-auto, angle feed, 12″ s/s CleanCut™ knife

MICROBAN® antimicrobial product protection, ga. plate interlock, Poly-V-belt, permanent ring guard, 6-speed automatic stainless steel (s/s) knife cover, top mounted sharpener, low fence, s/s carriage with tilt, 120-Volt/60-Hz/1-Phase, 1/2 hp

Carriage Size 12″ x 12″
Type Of Operation Positive Angle-Feed
Automatic
Motor Driven – 6 Speed
Knife Size 11-3/4″ CleanCut™
Knife Motor 1/2 HP
Slice Thickness Up to 1″
Shipping Weight (LBS) 182
Comparable Notes Semi-automatic models are perfect for any high volume operation.

Model has 6-speed automatic carriage operation. Designed with advanced safety features.

Exclusive tilting and removable carriage system for ease of cleaning.


more Halloween Pictures

November 5, 2008

Here are pictures of the Halloween Trick or Treating when Brightstart Pediatric care came over.  What a great time!  If you have time to go through the rest of their Halloween pictures there are some closeups of our little favorites the pirate and hula dancer.  May I say the highlight of my day is not selling restaurant equipment (okay well some days that is pretty peachy keen), but rather I really enjoy watching the children next door grow.  Dear, dear hula girl is a little one that I’ve watched begin to walk and then become steady.  She is a child with a bright smile and great energy and I feel blessed every time I see her out of her daily walk.  She is curious and happy and well, don’t all of us adults need more of that in our lives?

Have a pretty fabulous day out there in restaurant land, I can tell you we’re having a great one here at the Frog!


Height… it’s arbitrary

November 5, 2008

Women wish they were shorter, men wish they were taller.  Mr. IT and another man who shall remain unnamed both claim to be 5 foot 10.  Now Mr. IT (IT being short for Ice Tea? or Internet technology?) is blaming “these shoes are flat”…

Me, I’m just wishing I was five foot four… then all men are tall

Short Woman Tall Restaurant man

Short Woman Tall Restaurant man


Mr. IT and the extension cords, part deux

November 5, 2008

So if you’ll remember in this post, Mr. IT stole the boss’ extension cord/ multi-plug.  That day will go down in One Fat Frog history.  <secret high five to Mr. IT>

The other nite we were working on phone lines (okay, I’m making it sound like I was working on the phone lines, really we had a company come in and hook us up- no pun intended) and look what Mr. IT did with the new extension cords that we bought for him:

Mr. IT's new extension cord

Mr. IT

And why does Mr. IT have all of these multiplugs strung together?  Well I believe because he can…. hahahahha


Just In: charbroiler, refrigerated prep table TSSU-27, sink, griddle, charbroiler, Dito Dean, panini press

November 5, 2008

The following used countertop equipment and misc. restaurant equipment literally just came in and is coming off the truck as we speak.  Bear in mind that techs still have to clean and test it.  Tomorrow we are also stripping a restaurant (pizza shop / pizzeria to be correct) and that equipment should be ready to go early next week.  It’s really super nice and clean.  So, back to the original reason to post, the items below just came in:

  • True TSSU-27-08 27” single door refrigerated sandwich prep table
  • Advanced Tabco T9-2-36 43” 2 comp sink no drain boards
  • Star 524TGD 24” electric griddle 3 Phase
  • Star 5124CD 24” electric charbroiler 3 Phase
  • ColdTech JEW-3036 30 x 36 equipment stand
  • Dito Dean food processor – more info to follow. Item still in truck
  • Panini Press – more info to follow. Item still in truck but from what I hear it’s cherry

update on Pathways & updated phone number

November 5, 2008

Thank you for the unbelievable support. We have had several businesses and owners offer to meet with Lt. Deanne Adams about Pathways. I also apologize I put an incorrect phone number up for Lt. Deanne Adams, correct number should read: 407-448-8301

Thanks for helping Pathways Orlando Charity

Thanks for helping Pathways Orlando Charity

Pathways website shared the following about their organization:

Pathways is a community mental health center that delivers phenomenally cost effective services to the seriously and persistently mentally ill by using their peers to deliver those services with the special insight that the brutal experience of mental illness gives those who survive it. We are role models for the possibility of recovery. We have zero tolerance for illegal drugs, alcohol, and aggression. Our purpose is to solve problems. We are not about blame or guilt. However we are about responsibility. Our services range from food to clothing and recreation, however for mental health consumers in need of help, the limit of our services is our time and other limited resources. All services are free except for rental housing. The only criteria for service is having experienced mental illness. We believe that we have created one of the safest places in Central Florida in a low income neighborhood that is sometimes troubled at night. We are located in this area because, this is where the mentally ill often live in Florida due to their frequent poverty.

Pathways drop in center for the mentally ill

Pathways drop in center for the mentally ill


Coming in tomorrow: Pizzeria

November 6, 2008

The following pizze equipment, smallwares and furniture is coming in late tonite, and will be available tomorrow after it’s tested and cleaned. It looks to be just a few years old and in super duper shape. When it comes out of a clean, well-kept restaurant you know you have good stuff coming in:

  • (2) prep tables- megatops
  • True T49 and T-49F refrigerator and freezer, double door units
  • (2) fryers
  • speed racks
  • stainless steel tables and overshelves
  • steam tables
  • proofer
  • 40 chairs & 10 tables
  • smallwares
  • microwave
  • Commercial microwave for sale

    Refrigerated Make table pizza for sale

    Refrigerated Make table pizza for sale

    Commercial microwave for sale
  • restaurant hot line

    restaurant dish and equipment cart

    restaurant dish and equipment cart

    restaurant hot line

    for-sale-restaurnt-equipment-8


We’re famous

November 6, 2008

Here is a picture of my daughter. If you click to the third pic she’s there with her grammie.  We’re officially famous now that she’s in a glossy magazine!


Super Duper… enough said

November 6, 2008

would like to post this story… but SUPER DUPER just sums it up

Food Service Equipment Orlando Jacksonville

Food Service Equipment Orlando Jacksonville


DAYCARE private public School : Kitchen equipment food service list

November 7, 2008

School lunch, daycare and church preschool and prekindergarten facilities all have the need for a commercial kitchen in their establishment. Here are a few basic essentials that are necessary for every food service environment in the preschool through grade 12 environment- just a short list courtesy of One Fat Frog Restaurant Equipment. Of course the storage and equipment size will vary on the school population, if it’s day school, boarding or just Sunday school. Here is a list of equipment and smallwares that a Daycare or School might need:

School food service equipment

School food service equipment

  • warming cabinet and/ or steam tables and/ or countertop rethermalizing units
  • 6 burner range with griddle
  • 3 compartment sink
  • microwave
  • ice maker machine
  • stainless steel table
  • handwash sink
  • double door True or Everest refrigerator or freeze
  • bread dough rack
  • chafing dishes & other items for feeding large groups during special events
  • sno-cone, popcorn or similar machine for special events

all of this equipment is available through One Fat Frog Restaurant Equipment and we can ship it directly to your door at a super price.  Call (407) 936-2733.   This is a bare bones list for a school; please call Connie directly, with years of experience in education and working for not-for-profits she understands what your needs are.


GOLF COURSE CLUBHOUSE: list of kitchen food service equipment

November 7, 2008

If you are operating a golf course and want to start offering more than normal concessions food at your facility, here is a list of equipment that you may wish to look at purchasing.  It is not comprehensive but a basic list of equipment you might use in a clubhouse.  You can purchase all of this equipment new and used from One Fat Frog Restaurant Equipment:

golf course concessions stand restaurant equipment

golf course concessions stand restaurant equipment

  • Turbo Chef – you can make crunchy fries in this they tell me
  • 3 compartment sink
  • kegerator
  • beer froster
  • single door merchandising cooler like True or Beverage Air or Turbo Air
  • microwave
  • autofryer (no hood needed)
  • rethermalizer to cook and heat
  • hot dog roller
  • sandwich press
  • conveyor toaster oven / pizza oven
  • double door refrigerator
  • double door freezer

This is not an extensive list, just simply a beginner’s list.  One Fat Frog Restaurant Equipment will update it as time allows.


Groen Tilt Kettle for sale TDB 7/20 20 quart 5 gallon 3 phase

November 6, 2008

The Groen Tilt Kettle, 20 quart model TDB7/20, is an excellent value for the money.  It comes with a  sink/ drain too!

Groen Tilt Kettle

Groen Tilt Kettle

Are you looking for a great tilt kettle on a sink stand?  This stainless steel unit is for sale in our Orlando warehouse at 1137 W. Airport Blvd, Sanford, FL 32773 – you can call 407-936-FROG for further information.  This is great for soups, sauces, confection, caning, raw soups, side dishes and steaming vegies.  A similar model is used in SeaWorld for making candy apples, fudge and caramel popcorn.  It is great for serving at conventions, catering, schools, large families, restaurants or even for the take- a- meal home food preparation chains.

Make hot breakfast cereals in quantity, soups, sauces, gravies, veggies, side dishes and desserts in large quantity with easy cleanup.


Mr. IT GUY is famous

November 7, 2008

Well now it seems we may just have to buy Mr. IT guy his cape and superhero costume…. or at least have our graphic artist draw it up… he now officially exists outside of our universe.

Take a moment to check out this very funny site- you will love it.   If you want to see the original post about Mr. IT guy and why they linked to little old One Fat Frog Restaurant Equipment, then here it is for Friday giggles.    So, at the risk of building up Mr. IT Guy’s ego— <doing happy dance> he’s famoooooous.  And you know what, I know him and that makes me one degree away from internet famous.  Actually since I sit in the cubicle next to him that makes me even more than famous.  - pics of his cubicle later today.  No pictures of my pigsty cubicle- it’s way baaaaaad.

Stay tuned for more antics of Mr. IT GUY..  He is back to drink Arizona Ice tea, BTW, we were worried that he had given it up for good and what could we tease him about?  He came in the other day with two drinks from Dunkin’ Donuts- yes he really did and I think (2) bagels.  We were worried for a few days that it was the end of our Arizona Ice Tea Holiday cheer tree and how could we build it with dirty Starbucks cups?  But, I’m happy to say, he arrived to work today with three jumbo Arizona Ice Teas so we’re back in business!

UPDATE: The boss came in, found out MR. IT GUY is famous and told him, “MR. IT GUY, you’re famous, you don’t have to take it anymore, rise up.”


Friday is scratch off day at the Frog

November 7, 2008

On Fridays we have this little ritual (only on days when I’m not having bouts of Alzheimers or running tragically late) that everyone gets a scratch off ticket.  One our our techs (the one who wears deoderant) had a little streak running and I actually asked him to scratch my ticket a few weeks running.  Then MR. IT GUY- who had never scratched off tickets prior to working at the frog (yes, I guess if he becomes a gambling addict our employee assistance program will have to help him with that one since we’re to blame) won.  He still hasn’t turned in the ticket yet.  But when he does…. free Arizona Ice Teas for everyone!

So I haven’t scratched my ticket yet.  <fingers crossed> that it’s the $500 one.  … blah, one of those close ones… no go.


November Food Service Equipment Sale

November 7, 2008

We are having a huge sale for the next few weeks and blowing out several pieces of equipment at unbelievable prices. Some of these items are new, some are 9 months old and some are just general used condition. Sale pricing good through November 14, 2008. You’ll find much of our equipment is already heavily marked down and now it’s pretty much dirt cheap. Come and get it while quantities allow. New Equipment at these prices is limited to in stock. Our used equipment is cleaned and technician tested and ready to go.

ALL SMALLWARES 30% OFF

Ice Makers, machines, & bins

* NEW undercounter 150 lb, was $1560, now $1475
* NEW undercounter 220 lb, was $1719, now $1640
* USED 9 mo old Manitowoc 325 lb, was $1715, now $1675
* NEW Hoshizaki 450 lb. unit, was $2805, now $2700

Bottle Coolers & Kegerators

* New Beer Froster, was $1540, now $1520
* New Beer Back Cooler, 52″, was $1150, now $1099
* New Beer Back Bottle Cooler 67″, was $1280, now $1225
* Like New Kegerator, was $1200, now $1050
* USED kegerator, was $1100, now $999

Fryers

* NEW 40/50 lb, was $775 and $850, now $740 & $799
* NEW 70 lb, was $2100, super give-a-way for $1950

Deli Cases

* USED priced to sell, was $1600- 4000, now $900 – 3000 sizes from 48″ to very big

Slicers

* USED Globe 10″, was $600, now $450
* USED Hobart Auto Slicer call for pricing- just out of technician testing

Refrigeration

* USED single door glass refrigerator, was $400, now $350
* USED single door glass refrigerator, was $600, now $525
* USED single door glass refrigerator, was $650, now $575
* USED double door glass refrigerator, was $950, now $850
* USED 3-door glass refrigerator, was $1600, now $1200
* USED glass chest display freezer, was $825, now $618
* NEW glass chest display freezer, was $825, now $775
* USED 2 door glass freezer- deep freezer

Food Service Chef Sale Orlando

Food Service Chef Sale Orlando

Prep Tables

* USED 9 month old, 48″ prep table, was $1350, now $1250

Gelato Case

* USED drop in countertop unit, was $1500, now $1200
* USED 18 pan Oscarteille, was $7500, now $6500

Bakery Upright Case

* USED True bakery case case, lists $3200, was $1500, now $1100
* NEW upright Bakery case, euro styling, was $1499, now $1400

MISC- as priced or call for pricing

* La San Marco Group 2 semi-auto Espresso, was $4100, now $3500
* La Cimbali, Group 1 auto espresso, was $2200, now $1900
* Tiki Bar- under 9 mo old, was $750, now $650
* True refrigerated chef bases, 82″ and 110″ units
* Custom Italian Bar w/ 7 pieces of refrigeration, was $20,000, no reasonable offer refused
* NEW Belleco conveyor toasters & ovens, $75 off!
* NEW Belleco raw pizza conveyor oven, $100 off!
* New 3 compartment sink, was $575,
* NEW Stock Pot Range
* NEW 4 burner LP Range/ Oven
* NEW 6 burner LP Range/ Oven w/ Salamander
* NEW LP 24″ Griddle & Char-broilers
* NEW Anvil countertop warmer, $699
* New Anvil meat grinder, $540
* 48″ megatop- used & new
* NEW 2 door fridge, 2 door freezer
* misc tables and chairs starting, $5 and up
* 6 burner ranges, was $650-800, now $600 to $750
* Alto Shaam, Steamer, countertop holding cabinet
* USED 24″ Flat Griddle & 60″ Griddle
* USED Charbroiler

CALL 407-936-FROG and ask for ONE FAT FROG RESTAURANT EQUIPMENT for further information or shop at the cash n’ carry Orlando FL showroom at 1137 W. Airport Boulevard, Sanford, FL 32773


Patio furniture: several different styles for sale

November 7, 2008
Grosfillex outdoor chairs for sale

Grosfillex outdoor chairs for sale

We have several different styles of outdoor patio furniture for sale.  As you can see from the picture above we do have Grosfillex (18) chairs for sale at the price of $18 each.  We do sell Grosfillex new and can get matching chairs and tables.  The used chairs we have are in exceptional shape, so it would be a great budget saving notion to purchase the used ones and fill out your order with new.

The guys are currently unloading other outdoor patio furniture from the truck.  I am not sure what it looks like but they said it’s really pretty.

Also out back I have metal patio chairs- a few different styles (about 10-15 total).


double door T-49F True freezer just in

November 7, 2008

very gently used- super shape- ready to go later today- if I had to guess I’d put it under 3 years

Here are some product specs:

  • Designed using the highest quality materials and components to provide the user with colderproduct temperatures, lower utility costs, exceptional food safety andthe best value in today’s food service marketplace.
  • Extra large evaporator coil balanced with higher horsepower compressor and large condenser maintains -10°F (-23.3°C).  Ideally suited for both frozen foods and ice cream.
  • 300 series stainless steel solid doors and front.  The very fi nest stainless for higher tensile strength for fewer dents and scratches.
  • Adjustable, heavy duty PVC coated shelves.
  • Positive seal self-closing doors.
  • Lifetime guaranteed door hinges
  • and torsion type closure system.
  • Automatic defrost system time- initiated, temperature-terminated.
  • Saves energy consumption and provides shortest possible defrost cycle.
  • Bottom mounted units feature:
  • ”No stoop” lower shelf.
  • Storage on top of cabinet.
  • Compressor performs in coolest,
  • most grease free area of kitchen.
  • Easily accessible condenser coil for cleaning.

DESIGN
• True’s solid door reach-in’s are designed
with enduring quality that protects your
long term investment.
• True’s commitment to using the
highest quality materials and oversized
refrigeration systems provides the user
with colder product temperatures, lower
utility costs, exceptional food safety and
the best value in today’s food service
marketplace.
REFRIGERATION SYSTEM
• Factory engineered, self-contained,
capillary tube system using environmentally
friendly (CFC free) R404A refrigerant.
• Extra large evaporator coil balanced with
higher horsepower compressor and large
condenser maintains -10°F (-23.3°C).  Ideally
suited for both frozen foods and ice cream.
• Sealed, cast iron, self-lubricating
evaporator fan motors and larger fan
blades give True reach-in’s a more
effi cient low velocity, high volume airfl ow
design.  This unique design insures
faster temperature recovery and shorter
run times in the busiest of food service
environments.
• Bottom mounted condensing unit
positioned for easy cleaning.  Compressor
runs in coolest and most grease free area
of the kitchen.  Allows for storage area on
top of unit.
• Automatic defrost system time-initiated,
temperature-terminated.  Saves energy
consumption and provides shortest possible
defrost cycle.
CABINET CONSTRUCTION
• Exterior – 300 series stainless steel front grill
and shroud.  Anodized quality aluminum
exterior ends, back and top.
• Interior – attractive, NSF approved, white
aluminum liner.  300 series stainless fl oor
with coved corners.
• Insulation – entire cabinet structure and
solid doors are foamed-in-place using high
density, CFC free, polyurethane insulation.
• Welded, heavy duty galvanized frame rail
dipped in rust inhibiting enamel paint for
corrosion protection inside and out.
• Frame rail fi tted with 4″ (102 mm)
diameter stem castors – locks provided on
front set.
DOORS
• 300 series stainless steel exterior with white
aluminum door liners to match cabinet
interior.  Doors extend full width of cabinet
shell.  Door locks standard.
• Positive seal self-closing doors.  Lifetime
guaranteed door hinges and torsion type
closure system.
• Lifetime guaranteed recessed door handles.
Each door fi tted with 12″ (305 mm) long
recessed handle that is foamed-in-place
with a sheet metal interlock to insure
permanent attachment.
• Magnetic door gaskets of one piece
construction, removable without tools for
ease of cleaning.
SHELVING
• Six (6) adjustable, heavy duty PVC coated
wire shelves 249/16″L x 223/8″D
(624 mm x 569 mm).  Four (4) chrome
plated shelf clips included per shelf.
• Shelf support pilasters made of same
material as cabinet interior; shelves are
adjustable on 1/2″ (13 mm) increments.
LIGHTING
• Incandescent interior lighting – safety
shielded.  Lights activated by rocker switch
mounted above doors.
MODEL FEATURES
• Exterior mounted temperature monitor.
• Evaporator is epoxy coated to eliminate
the potential of corrosion.
• Rear airfl ow guards prevent product from
blocking optimal airfl ow.
• NSF-7 compliant for open food product.
ELECTRICAL
• Unit completely pre-wired at factory and
ready for fi nal connection to a 115/60/1
phase – 20 amp dedicated outlet.  Cord and
plug set included.
OPTIONAL FEATURES/ACCESSORIES
Upcharge and lead times may apply.
❒ 230 – 240V / 50 Hz.
❒ 6″ (153 mm) standard legs.
❒ 6″ (153 mm) seismic/fl anged legs.
❒ Alternate door hinging (factory installed).
❒ Additional shelves.
❒ Half door bun tray racks.  Each holds up
to eleven 18″L x 26″D (458 mm x 661 mm)
sheet pans (sold separately) (airfl ow guards
need to be removed).
❒ Full door bun tray racks.  Each holds up to
twenty-two 18″L x 26″D (458 mm x 661
mm) sheet pans (sold separately) (airfl ow
guards need to be removed).
❒ Remote cabinet and/or condensing
unit.  System comes standard with 404A
expansion valve and requires R404A
refrigerant.
115/60/1
NEMA-5-20R


Patio furniture for sale for restaurant

November 7, 2008
Outdoor seating

Outdoor seating

This is heavy duty metal furniture with a great finish. We have had clients buy similar pieces in the past and spray paint them copper – gorgeous! But if gun metal grey is your thing then this is a beautiful piece of furniture. For outside use it’s also heavy and can be easily secured at night with a bike chain and lock.

We do have other equipment that is coming off the truck right now. Stay tuned.


Deli Meat Cheese cases for sale TRUE refrigerated

November 7, 2008

Countertop height deli cases can be a great investment for your restaurant.  We have many used in stock.  Here are pictures of the two styles we have in stock.  Note both of these come in a variety of sizes:

deli meat cases for sale

deli meat cases for sale

The True case pictured to the right is just one of several sizes of the True flat top display cases we have in stock.  If you look really good my picture is in the reflection- I’m the skinny one you’re looking at.  (Yes, remind me of my high cholesterol doctor’s visit the other day and no the Fat in Fat Frog is not from me… but I guess it could be.  )  So, we have this case in several sizes ranging from something about 48 inches -ish to 98 inches-ish.  Sounds pretty official, eh?  All cleaned up, tech tested, double check, refrigeration tested and ready go go.  Like the flat top because you can merchandise up on it.

Here is a picture of the other style of case we have.  We have smaller cases and larger ones in stock.

Refrigerated deli case for sale Orlando

Refrigerated deli case for sale Orlando

The red color could be changed out if you didn’t care for it in changing laminated merchandising top and side embellishments.

Okay, that’s it for a bit.  Have a grand evening and keep whistling!  Stay tuned for more great deals next week.  We will also be posting more of our used inventory while time allows.

Come see these at One Fat Frog’s showroom or call 407.936.2733


What is a fast food restaurant?

December 12, 2008

As an everyday consumer of food, you just don’t say to your family, “hey, let’s go out for fast casual food or how about some fast food?”  This will be a quick guide for all of the above to explain a quick overview courtesy of One Fat Frog Restaurant Equipment- we ship international.  Call (407) 936-2733 to discuss your needs.

A fast food restaurant is very different than a fast casual chain, casual or coffee house.  Bet you didn’t know there were so many variations on casual in the food industry!  In a fast food restaurant you will self-serve at a counter.  There is no wait staff nor is there a busboy to clear your table.  Seating is self-serve, too.  A fast food restaurant generally has a drive up window and several cash registers/ lines in the front of the house.  There will be garbage can coverups and dump stations, booths and tables with chairs.

Traditional fast food in American culture is the good old hamburger and french fries.


Food service industry overviews

November 9, 2008

In America we tend to call refer to it as the food service / foodservice industry wile in the UK it may be called the catering industry.  Despite the name difference, we’re all speaking about the same thing- food prepared in an environment that isn’t your mom’s kitchen.  This might mean food is prepared at a private school or preschool environment- cafeteria food.  Perhaps it’s at a restaurant, hospital or lounge.  Maybe even food at a convenience store…

Did you know that food service sales to providers such as restaurants and institutional facilities like hospitals are estimated to be in excess of $400 billion dollars annually?  And contrast this to what is sold in grocery outlets- a very similar number- so realize that our society’s changes are shifting our economy.  With that in mind, one of the largest employers in the US is the food service industry.  So as we’re seeing a settling in the economy we’re seeing job markets change, too.

The effect and impact of trends in the international food service industry should not be overlooked.

If you’re interested in purchasing new or used equipment or furniture please call (407) 936-2733


Startup: fast food franchise versus independently owned

December 12, 2008

This brief guide is courtesy of One Fat Frog Restaurant Equipment as part of our startup series.  Call (407) 936-2733 or email sales@onefatfrog.com or stop in the cash n’ carry showroom at 1137 West Airport Blvd, Sanford, FL 32773 to discuss your food service needs.

Are you seeking to start up a fast food restaurant?  There are several things to consider:  will you franchise or build your own independent facility?  The upside of franchising is simply support- from build out to advertising- the franchise can and should offer you manuals, consultants and in essence the knowledge so that you don’t have to reinvent the wheel. You can leverage their buying power when purchasing consummables and equipment.

If you start your own independent fast food facility there is considerably less financial outlay in some areas from the initial franchise fee to the regular franchise fees.  You also have considerably more leeway in pricing and marketing your menu and restaurant.  However, don’t be disappointed and think you have to pay top dollar for equipment, shop with One Fat Frog Restaurant Equipment and save.  Call (407) 936-2733 to discuss your needs.

Coming soon- further information on fast food including drive up needs.


Charity Sponsor: “Keep Us Cookin” Golf Tournament

November 11, 2008

Thanks to the Chefs Helping Chefs organization in Mount Dora and Chef Jeff, we were able to participate in the 9th annual golf tournament.  We hope to continue supporting them in the future.

Chefs Helping Chefs

Specializing in Education, Training, & Certification for the Hospitality Industry

Specializing in Education, Training, & Certification for the Hospitality Industry

9th Annual

“Keep Us Cookin” Golf Tournament

To Benefit Culinary Education

November 8, 2008

Country Club of Mount Dora

What I really like about this organization is their consistent participation in the community with charitable endeavors and moreso, their dedication to upping the professional quality of chefs in the culinary arts, from their website:

Are you looking


to become a certified

chef?

What does certification mean?

Differentiate Yourself

With thousands of chefs competing in the job market, it is essential to prove your culinary competency. Certification through the American Culinary Federation demonstrates skill, knowledge and professionalism to the food service industry.

Specialized Designations

Open to chefs, cooks, bakers, culinary educators and administrators ACF offers 14 different certification designations.

What ACF certification means to an employer

  • Your skills and culinary expertise have reached a set benchmark
  • You are well versed in culinary nutrition and food safety and sanitation
  • You understand the responsibilities of culinary supervisory management
  • You recognize the importance of high standards for food preparation
  • You take charge of your professional development and career

I have a full team of qualified ACF Approved Cooking Evaluators (ACE) and Culinary Educators to conduct training  locally or out of state at your resort, hotel, restaurant or property.

I really cannot say enough about this organization.  It’s too quickly that folks jump in a kitchen and say I can cook it.  Look at how many foodie shows there are… how many restaurants are there… and yet how much of it is true quality?

I think quality and professionalism is something all of us need to strive for.  <off my soapbox>  So if I can encourage you to follow up on training from a professional, this Chef Jeff (as apposed



Star Max 45c hot dog roller for sale

November 11, 2008
Hot dog commercial roller

Hot dog commercial roller

star-max-45c Please click on previous link for factory  These hot dog grills can hold a fair amount of dogs and are perfect for c-stores, concession stands or similar facilities.  Often we sell these to schools, not-for-profits or concessions trailers.

Just call One Fat Frog Restaurant Equipment & Supplies at 407.936.2733 to purchase on at an excellent price.  Your full service internet and brick and mortar dealer.

Optional Sneeze guards are formed polycarbonate and meet health department requirements.

Frog Fu- we were making jokes …

November 11, 2008

So we’re here teasing Mr. IT GUY about going karate on someone and he says, well it would be funny if I hadn’t taken 3 years of karate.  I guess he mastered black belt level and then stopped.

Me, I took two years of karate and never made it past white belt.

Mr. IT GUY

Mr. IT GUY

I guess it takes some folks longer to reach perfection….

your kung fu friends at One Fat Frog restarunt equipment, 407.936-FROG


I-Phone Mobile device friendly accessible

November 11, 2008

Yup- Mr. IT GUY did it- we are a Mobile device accessible website.  This means when you’re in traffic reading your e-mails on your iphones texting your girlfriend you can view our website.  Would you say we’re one of the best restaurant equipment sites that is accessible on your mobile phone or i-phone?  Would you vote for us for best of Orlando?

Did you know you can sign up for RSS feeds from our website to get the latest updates on food service equipment and Mr. IT Guy?  Or how about finding out the latest in equipment?

Of course we’ll sell you anything you see on this site and there is tons more available in our showroom and warehouses at 1137 W. Airport Blvd, Sanford, FL 32773 where you’re always welcome.  We accept cash and credit cards.


The bossman said…

November 11, 2008

The boss man said, “Don’t tell folks they can look at this website when they’re driving!” (Oh yeah and did I mention he laughed about the Mr. IT Guy entries except for the five foot ten one… errr…shoot I got caught on that one even though I didn’t mention him by name… or was he just guilty because we’ve talked about it before?). Pete (not Pete Tech) don’t encourage him to become ed-jum-a-cated again and read the site or you steal all of our fun in the workplace. He’s getting wise to our ways. Really it’s sort of like that TV show The Office, I mean if everyone was in on the joke, well then would Pam really think it was that funny? Speaking of Pam, if you’re wondering what I look like, I’m sort of like Pam a lot. Okay, that’s pushing it but come in and see for yourself.

So, for those that need it, here’s our disclaimer on using pda and mobile devices in the workplace, restaurant, community and car:

One Fat Frog Restaurant Equipment also known as One Fat Frog, Inc. neither condones, encourages or allows its employees or customers to read this website or any websites related to or linked to a website associated with One Fat Frog Restaurant Equipment, One Fat Frog Restaurant Equipment & Supplies, One Fat Frog Food Service Equipment & Supplies in a manner that may harm them or hurt the client or employee. This includes that the manager, employee or client should not be reading it on a portable mobile telephone device such as an i-phone or blackberry or blueberry when they are skiing, driving, drinking margaritas or dancing the mamba. One Fat Frog Restaurant Equipment, here further referred to as The Frog, does not encourage clients to use their handheld PDA devices in an unprofessional and unsafe manner. We hold the use of technology only as important as the health, well-being and safety of our employees and clients is concerned. We do encourage all computer users to use computers responsibly and consider the intellectual choice… the Mac whenever IQs and intellect prevail.

The above said disclaimer also goes for all other office equipment such as scissors, letter opener, pencil sharpener, stapler (do not use this during restroom breaks for body piercing) and for our newly installed telephone system.

Please your your iphone or blackberry responsibly.


The long awaited post… Mr. IT Guy’s cubicle

November 11, 2008

The cubicles at One Fat Frog Restaurant Equipment have been lovingly renamed “the pods” to go along with the “North 40″ aka “UB 40.” You can see we’re pretty fond of nicknames here at One Fat Frog Food Service Equipment Company aka The Frog.

So last week I took a few pictures of Mr. IT Guy’s cubicle.

Mr. IT Guy and his Arizona Ice Tea collection

Mr. IT Guy and his Arizona Ice Tea collection

Let it be known that he tried to decorate it once with Arizona Ice Tea aluminum cans but when we told him he would have to wash them out- lest we get a roach infestation at the frog, he declined and began recycling them. So now he’s sort of given up on that collection. He’s moved on…

Are you prepared?

Serious can you handle it?

You are going to die laughing….

Mr. IT guy has a new collection, but I don’t think it’s really a collection, maybe the beginning of a hoarding problem of the size of which might get him on Oprah. Yes, you know the tv show.

So here’s a picture of Mr. IT Guy’s new collection…

Mr. IT Guy's cubicle collection

Mr. IT Guy

And you’re probably going to ask me, ‘girl, what is that?’

Well the interesting part of the picture is the little green egg clock I have on my desk that wobbles and weebles (not so funny since I have Vertigo- time for another blog update and thus why my little fleet fingers have been quiet). So the interesting basket is my cubicle too. But in the front you’ll see the collections of Mr. IT Guy… yes, he’s been hoarding ketchup, mayonnaise and plastic forks/ knives and napkins. It’s becoming a little excessive and we may have to dedicate a little blurb in our employee manual, an addition from the HR department, “Employees shall keep their cubicles free of any and all food sans that which they are currently involved with eating. Any food items sitting on a desk and not consummed withing a normal shift must be put in the employee refrigerator (note to self, need to get that plugged in) or put the garbage can before maintenance cleans for the day. In addition, any collections of non-food related items must number in under 3 (keeping that number there for an possible future obsessive compulsives who join our staff- sure wouldn’t want to discriminate since we are an EOE equal opportunity workplace) must be removed to your home, automobile, storage unit or local museum for safe-keeping.

Yup, Well Mr. IT Guy… what can we say. We are prodding him to have an employee get together at his house on the lake, but I think he’s on to us, he knows someone will bring their camera and take pictures to upload to our site…

Okay, enough fun for the day boys and girls, back to packing up in hopes of getting out of this joint.

Addition, do you have a funny cubicle picture to share?  Or how about a back of the house picture that we can post anonymously?  Do send it to:  info@onefatfrog.com


Who are we?

November 11, 2008

Well you might find humor in who we are?

We are the big fat green frog.  Yup, it’s funny what folks search for us by.  But they’re searching.  More to come some day about our name.  With a name like One Fat Frog Restaurant Equipment there should be a funny store about it and guess who it has to do with… yup, Mr. Bossman.  So I’ll save that fodder for another day and still endeavoring to go home yet tonite.  Unlike other potato eating people who are still at their computer.


Today’s prize for the furthest cyber travelling client…

November 12, 2008

<drumroll please> and it’s only 9:21 in the a.m…..<extended drumroll… becoming tommy lee floating over the audience drumroll> and the announcer says in the deep voice… El Salvador and Switzerland.

restaurant equipment worldwide

restaurant equipment worldwide

So, which one is further as the crow flies or dollar exchanges?

Always fun to see where our customers are coming from.  In the past we’ve had Singapore, western Europe and South America… but I think this may be a first for El Salvador.


A short list of countries

November 12, 2008

So here we go, boys and girls, a short list of countries around the world and those we have travelled to, sold to or just wish they were countries. Now, why am I saying this? Well yours truly, aka google-girl, just did a nifty little search and found that the main resource for all knowledge in the western world (Wikipedia) and other resources vary in how many countries there are in the world.

Well, whether you’re a country, an aspiring state or just a recognized area, One Fat Frog Restaurant Equipment will sell to you- just check out our restaurant equipment world wide website and let us work with you via the internet.
and for those of you who have nothing else to do I will add commentary to each country in case you need more reading. <insert song Countin’ Flowers on the wall– let’s all sing along: Countin’ flowers on the wall,
That don’t bother me at all.
Playing Solitaire till dawn,
With a deck of fifty-one.
Smoking cigarettes and watching Captain Kangaroo.
Now, don’t tell me I’ve nothing to do.>

(This post is dedicated to the Bossman who we have heard dearly loved Captain Kangaroo as a child).

Don't you love Captain Kangaroo?

Don

* Abkhazia – Republic of Abkhazia[5]
* Afghanistan – Islamic Republic of Afghanistan- blessing to the many troops and families struggling on a day to day pace in this country
* Flag of the United Kingdom Akrotiri and Dhekelia – Sovereign Base Areas of Akrotiri and Dhekelia (UK overseas territory)
* Åland – Åland Islands (Autonomous province of Finland)
* Albania – Republic of Albania
* Algeria – People’s Democratic Republic of Algeria
* American Samoa – Territory of American Samoa (US territory) This is not a country- it’s a territory, didn’t your geography teacher teach you nuttin’ kid?
* Andorra – Principality of Andorra
* Angola – Republic of Angola
* Anguilla (UK overseas territory)
* Antigua and Barbuda I had friends who had a summer home here
* Argentina – Argentine Republic[12]
* Armenia – Republic of Armenia
* Aruba (Self-governing country in the Kingdom of the Netherlands) Poor, poor Natalie Holloway
* Flag of the United Kingdom Ascension Island (Dependency of the UK overseas territory of Saint Helena)
* Australia – Commonwealth of Australia Prayers for Heath Ledger and thanks for Nicole Kidman? Well, she’s rather 1-D so maybe I take that back- does she have any big fans?
* Austria – Republic of Austria BEEN THERE
* Azerbaijan – Republic of Azerbaijan[13]

B

* Bahamas, The – Commonwealth of The Bahamas My friend Denise grew up here
* Bahrain – Kingdom of Bahrain Someday I will travel here
* Bangladesh – People’s Republic of Bangladesh
* Barbados
* Belarus – Republic of Belarus, nearly went here for adoption
* Belgium – Kingdom of Belgium
* Belize
* Benin – Republic of Benin
* Bermuda (UK overseas territory)
* Bhutan – Kingdom of Bhutan
* Bolivia – Republic of Bolivia
* Bosnia and Herzegovina[14]
* Botswana – Republic of Botswana
* Brazil – Federative Republic of Brazil
* Brunei – Negara Brunei Darussalam
* Bulgaria – Republic of Bulgaria
* Burkina Faso
* Burma – Union of Myanmar
* Burundi – Republic of Burundi
* shoot, only the letter C and I’m petered out on this… off to blog on something else

C

* Cambodia – Kingdom of Cambodia
* Cameroon – Republic of Cameroon
* Canada[15]
* Cape Verde – Republic of Cape Verde
* Cayman Islands (UK overseas territory)
* Central African Republic[16]
* Chad – Republic of Chad
* Chile – Republic of Chile
* China – People’s Republic of China[17]
* For “China, Republic of”, see Taiwan
* Christmas Island – Territory of Christmas Island (Australian overseas territory)
* Cocos (Keeling) Islands – Territory of Cocos (Keeling) Islands (Australian overseas territory)
* Colombia – Republic of Colombia
* Comoros – Union of the Comoros
* Congo – Democratic Republic of the Congo[18]
* Congo – Republic of the Congo[19]
* Cook Islands (Associated state of New Zealand)
* Costa Rica – Republic of Costa Rica
* Côte d’Ivoire – Republic of Côte d’Ivoire
* Croatia – Republic of Croatia
* Cuba – Republic of Cuba
* Cyprus – Republic of Cyprus[20]
* Czech Republic[21]

D

* Denmark – Kingdom of Denmark
* For “Dhekelia”, see Akrotiri and Dhekelia
* Djibouti – Republic of Djibouti
* Dominica – Commonwealth of Dominica
* Dominican Republic

E

* East Timor – Democratic Republic of Timor-Leste
* Ecuador – Republic of Ecuador
* Egypt – Arab Republic of Egypt
* El Salvador – Republic of El Salvador
* Equatorial Guinea – Republic of Equatorial Guinea
* Eritrea – State of Eritrea
* Estonia – Republic of Estonia
* Ethiopia – Federal Democratic Republic of Ethiopia

International Food Service

International Food Service

F

* Falkland Islands (UK overseas territory)[22]
* Faroe Islands (Self-governing country in the Kingdom of Denmark)
* Fiji – Republic of the Fiji Islands
* Finland – Republic of Finland
* France – French Republic
* French Polynesia (French overseas collectivity)

G

* Gabon – Gabonese Republic
* Gambia, The – Republic of The Gambia
* Georgia[23]
* Germany – Federal Republic of Germany
* Ghana – Republic of Ghana
* Gibraltar (UK overseas territory)
* Greece – Hellenic Republic
* Greenland (Self-governing country in the Kingdom of Denmark)
* Grenada
* Guam – Territory of Guam (US organized territory)
* Guatemala – Republic of Guatemala
* Guernsey – Bailiwick of Guernsey (British Crown dependency)[24]
* Guinea – Republic of Guinea
* Guinea-Bissau – Republic of Guinea-Bissau
* Guyana – Co-operative Republic of Guyana

H

* Haiti – Republic of Haiti
* Honduras – Republic of Honduras
* Hong Kong – Hong Kong Special Administrative Region of the People’s Republic of China (Area of special sovereignty)[25]
* Hungary – Republic of Hungary

I

* Iceland – Republic of Iceland
* India – Republic of India
* Indonesia – Republic of Indonesia
* Iran – Islamic Republic of Iran
* Iraq – Republic of Iraq
* Ireland – Ireland[26]
* Isle of Man (British Crown dependency)
* Israel – State of Israel
* Italy – Italian Republic
* For “Ivory Coast”, see Côte d’Ivoire

J

* Jamaica
* Japan
* Jersey – Bailiwick of Jersey (British Crown dependency)
* Jordan – Hashemite Kingdom of Jordan

K

* Kazakhstan – Republic of Kazakhstan
* Kenya – Republic of Kenya
* Kiribati – Republic of Kiribati
* Korea, North – Democratic People’s Republic of Korea[27]
* Korea, South – Republic of Korea[28]
* Kosovo – Republic of Kosovo[4]
* Kuwait – State of Kuwait
* Kyrgyzstan – Kyrgyz Republic[29]

L

* Laos – Lao People’s Democratic Republic
* Latvia – Republic of Latvia
* Lebanon – Republic of Lebanon
* Lesotho – Kingdom of Lesotho
* Liberia – Republic of Liberia
* Libya – Great Socialist People’s Libyan Arab Jamahiriya
* Liechtenstein – Principality of Liechtenstein
* Lithuania – Republic of Lithuania
* Luxembourg – Grand Duchy of Luxembourg

M

* Macao – Macao Special Administrative Region of the People’s Republic of China (Area of special sovereignty)[30]
* Macedonia – Republic of Macedonia[31]
* Madagascar – Republic of Madagascar
* Malawi – Republic of Malawi
* Malaysia
* Maldives – Republic of Maldives
* Mali – Republic of Mali
* Malta – Republic of Malta
* Marshall Islands – Republic of the Marshall Islands
* Mauritania – Islamic Republic of Mauritania
* Mauritius – Republic of Mauritius
* Mayotte – Departmental Collectivity of Mayotte (French overseas collectivity)
* Mexico – United Mexican States
* Micronesia – Federated States of Micronesia
* Moldova – Republic of Moldova[32]
* Monaco – Principality of Monaco
* Mongolia
* Montenegro
* Montserrat (UK overseas territory)
* Morocco – Kingdom of Morocco[33]
* Mozambique – Republic of Mozambique
* For “Myanmar”, see Burma

N

* Nagorno-Karabakh – Nagorno-Karabakh Republic (Artsakh)[8]
* Namibia – Republic of Namibia
* Nauru – Republic of Nauru
* Nepal – Federal Democratic Republic of Nepal
* Netherlands – Kingdom of the Netherlands[34]
* Netherlands Antilles (Self-governing country in the Kingdom of the Netherlands)
* New Caledonia – Territory of New Caledonia and Dependencies (French community sui generis)
* New Zealand
* Nicaragua – Republic of Nicaragua
* Niger – Republic of Niger
* Nigeria – Federal Republic of Nigeria
* Niue (Associated state of New Zealand)
* Norfolk Island – Territory of Norfolk Island (Australian overseas territory)
* Northern Cyprus – Turkish Republic of Northern Cyprus[7]
* Northern Mariana Islands – Commonwealth of the Northern Mariana Islands (US commonwealth)
* For “North Korea”, see Korea, North
* Norway – Kingdom of Norway

O

* Oman – Sultanate of Oman

P

* Pakistan – Islamic Republic of Pakistan
* Palau – Republic of Palau
* Palestine – Palestinian Territories[35]
* Panama – Republic of Panama
* Papua New Guinea – Independent State of Papua New Guinea
* Paraguay – Republic of Paraguay
* For “People’s Republic of China”, see China
* Peru – Republic of Peru
* Philippines – Republic of the Philippines
* Pitcairn Islands – Pitcairn, Henderson, Ducie, and Oeno Islands (UK overseas territory)
* Poland – Republic of Poland
* Portugal – Portuguese Republic
* For “Pridnestrovie”, see Transnistria
* Puerto Rico – Commonwealth of Puerto Rico (US commonwealth)

Q

* Qatar – State of Qatar

R

* Romania
* Russia – Russian Federation
* Rwanda – Republic of Rwanda

S

* Saint Barthélemy – Collectivity of Saint Barthélemy (French overseas collectivity)
* Saint Helena (UK overseas territory)
* Saint Kitts and Nevis – Federation of Saint Christopher and Nevis
* Saint Lucia
* Saint Martin – Collectivity of Saint Martin (French overseas collectivity)
* Saint Pierre and Miquelon – Territorial Collectivity of Saint Pierre and Miquelon (French overseas collectivity)
* Saint Vincent and the Grenadines
* Samoa – Independent State of Samoa
* San Marino – Most Serene Republic of San Marino
* São Tomé and Príncipe – Democratic Republic of São Tomé and Príncipe
* Saudi Arabia – Kingdom of Saudi Arabia
* Senegal – Republic of Senegal
* Serbia – Republic of Serbia[36]
* Seychelles – Republic of Seychelles
* Sierra Leone – Republic of Sierra Leone
* Singapore – Republic of Singapore
* Slovakia – Slovak Republic
* Slovenia – Republic of Slovenia
* Solomon Islands
* Somalia[37] – Somali Republic
* Somaliland – Republic of Somaliland[9]
* South Africa – Republic of South Africa
* For “South Korea”, see Korea, South
* South Ossetia – Republic of South Ossetia[6]
* Spain – Kingdom of Spain
* Sri Lanka – Democratic Socialist Republic of Sri Lanka
* Sudan – Republic of the Sudan
* Suriname – Republic of Suriname
* Svalbard (Territory of Norway)[38]
* Swaziland – Kingdom of Swaziland
* Sweden – Kingdom of Sweden
* Switzerland – Swiss Confederation
* Syria – Syrian Arab Republic

T

* Taiwan – Republic of China [39]
* Tajikistan – Republic of Tajikistan
* Tanzania – United Republic of Tanzania
* Thailand – Kingdom of Thailand
* For “Timor-Leste”, see East Timor
* Togo – Togolese Republic
* Tokelau (Overseas territory of New Zealand)
* Tonga – Kingdom of Tonga
* Transnistria – Transnistrian Moldovan Republic[10]
* Trinidad and Tobago – Republic of Trinidad and Tobago
* Tristan da Cunha (Dependency of the UK overseas territory of Saint Helena)
* Tunisia – Tunisian Republic
* Turkey – Republic of Turkey
* Turkmenistan
* Turks and Caicos Islands (UK overseas territory)
* Tuvalu

++Are you really still reading this?  Take $25 off your in-store purchase for telling us that you read this!

U

* Uganda – Republic of Uganda
* Ukraine
* United Arab Emirates
* United Kingdom – United Kingdom of Great Britain and Northern Ireland
* United States – United States of America
* Uruguay – Eastern Republic of Uruguay
* Uzbekistan – Republic of Uzbekistan

V

* Vanuatu – Republic of Vanuatu
* Vatican City – State of the Vatican City[2]
* Venezuela – Bolivarian Republic of Venezuela
* Vietnam – Socialist Republic of Vietnam
* Virgin Islands, British – British Virgin Islands (UK overseas territory)
* Virgin Islands, United States – United States Virgin Islands (US organized territory)

W

* Wallis and Futuna – Territory of Wallis and Futuna Islands (French overseas collectivity)
* Western Sahara – Sahrawi Arab Democratic Republic[40]

Y

* Yemen – Republic of Yemen

Z

* For “Zaire”, see Democratic Republic of the Congo
* Zambia – Republic of Zambia
* Zimbabwe – Republic of Zimbabwe

1 Afghanistan
2 Akrotiri
3 Albania
4 Algeria
5 American Samoa
6 Andorra
7 Angola
8 Anguilla
9 Antarctica
10 Antigua and Barbuda
11 Argentina
12 Armenia
13 Aruba
14 Ashmore and Cartier Islands
15 Australia
16 Austria
17 Azerbaijan
18 Bahamas, The
19 Bahrain
20 Bangladesh
21 Barbados
22 Bassas da India
23 Belarus
24 Belgium
25 Belize
26 Benin
27 Bermuda
28 Bhutan
29 Bolivia
30 Bosnia and Herzegovina
31 Botswana
32 Bouvet Island
33 Brazil
34 British Indian Ocean Territory
35 British Virgin Islands
36 Brunei
37 Bulgaria
38 Burkina Faso
39 Burma
40 Burundi
41 Cambodia
42 Cameroon
43 Canada
44 Cape Verde
45 Cayman Islands
46 Central African Republic
47 Chad
48 Chile
49 China
50 Christmas Island
51 Clipperton Island
52 Cocos (Keeling) Islands
53 Colombia
54 Comoros
55 Congo, Democratic Republic of the
56 Congo, Republic of the
57 Cook Islands
58 Coral Sea Islands
59 Costa Rica
60 Cote d’Ivoire
61 Croatia
62 Cuba
63 Cyprus
64 Czech Republic
65 Denmark
66 Dhekelia
67 Djibouti
68 Dominica
69 Dominican Republic
70 Ecuador
71 Egypt
72 El Salvador
73 Equatorial Guinea
74 Eritrea
75 Estonia
76 Ethiopia
77 Europa Island
78 Falkland Islands (Islas Malvinas)
79 Faroe Islands
80 Fiji
81 Finland
82 France
83 French Guiana
84 French Polynesia
85 French Southern and Antarctic Lands
86 Gabon
87 Gambia, The
88 Gaza Strip
89 Georgia
90 Germany
91 Ghana
92 Gibraltar
93 Glorioso Islands
94 Greece
95 Greenland
96 Grenada
97 Guadeloupe
98 Guam
99 Guatemala
100 Guernsey
101 Guinea
102 Guinea-Bissau
103 Guyana
104 Haiti
105 Heard Island and McDonald Islands
106 Holy See (Vatican City)
107 Honduras
108 Hong Kong
109 Hungary
110 Iceland
111 India
112 Indonesia
113 Iran
114 Iraq
115 Ireland
116 Isle of Man
117 Israel
118 Italy
119 Jamaica
120 Jan Mayen
121 Japan
122 Jersey
123 Jordan
124 Juan de Nova Island
125 Kazakhstan
126 Kenya
127 Kiribati
128 Korea, North
129 Korea, South
130 Kuwait
131 Kyrgyzstan
132 Laos
133 Latvia
134 Lebanon
135 Lesotho
136 Liberia
137 Libya
138 Liechtenstein
139 Lithuania
140 Luxembourg
141 Macau
142 Macedonia
143 Madagascar
144 Malawi
145 Malaysia
146 Maldives
147 Mali
148 Malta
149 Marshall Islands
150 Martinique
151 Mauritania
152 Mauritius
153 Mayotte
154 Mexico
155 Micronesia, Federated States of
156 Moldova
157 Monaco
158 Mongolia
159 Montserrat
160 Morocco
161 Mozambique
162 Namibia
163 Nauru
164 Navassa Island
165 Nepal
166 Netherlands
167 Netherlands Antilles
168 New Caledonia
169 New Zealand
170 Nicaragua
171 Niger
172 Nigeria
173 Niue
174 Norfolk Island
175 Northern Mariana Islands
176 Norway
177 Oman
178 Pakistan
179 Palau
180 Panama
181 Papua New Guinea
182 Paracel Islands
183 Paraguay
184 Peru
185 Philippines
186 Pitcairn Islands
187 Poland
188 Portugal
189 Puerto Rico
190 Qatar
191 Reunion
192 Romania
193 Russia
194 Rwanda
195 Saint Helena
196 Saint Kitts and Nevis
197 Saint Lucia
198 Saint Pierre and Miquelon
199 Saint Vincent and the Grenadines
200 Samoa
201 San Marino
202 Sao Tome and Principe
203 Saudi Arabia
204 Senegal
205 Serbia and Montenegro
206 Seychelles
207 Sierra Leone
208 Singapore
209 Slovakia
210 Slovenia
211 Solomon Islands
212 Somalia
213 South Africa
214 South Georgia and the South Sandwich Islands
215 Spain
216 Spratly Islands
217 Sri Lanka
218 Sudan
219 Suriname
220 Svalbard
221 Swaziland
222 Sweden
223 Switzerland
224 Syria
225 Taiwan
226 Tajikistan
227 Tanzania
228 Thailand
229 Timor-Leste
230 Togo
231 Tokelau
232 Tonga
233 Trinidad and Tobago
234 Tromelin Island
235 Tunisia
236 Turkey
237 Turkmenistan
238 Turks and Caicos Islands
239 Tuvalu
240 Uganda
241 Ukraine
242 United Arab Emirates
243 United Kingdom
244 United States
245 Uruguay
246 Uzbekistan
247 Vanuatu
248 Venezuela
249 Vietnam
250 Virgin Islands
251 Wake Island
252 Wallis and Futuna
253 West Bank
254 Western Sahara
255 Yemen
256 Zambia
257 Zimbabwe


American Range Fryer AF-40NAT gas fryer for sale

November 12, 2008
american range fryer

american range fryer

American Range Fryer AF-40NAT available in natural gas or LP propane and in a variety of sizes including larger and countertop- all shipped to your door or available for local pickup.  You’re always welcome at our showroom:  1137 West Airport Boulevard, Sanford, FL 32773 or call 407-936-FROG.  We sell new and used restaurant equipment, furnishings and smallwares.  We deliver, freight and ship internationally.


American Range AF-75 65-80 Double Basket Fryer

November 12, 2008
American Range AF-75 65-80 Double

American Range AF-75 65-80 Double

American Range AF-75 65-80 Double basket fryer available in LP Propane or Natural Gas.  for sale in our warehouses at One Fat Frog Restaurant Equipment, 1137 W. Airport Blvd, Sanford, FL 32773 or call (407) 936-FROG.  If you would like another brand we represent all national brands and can have most equipment shipped to our facility or your restaurant in just a day or two.  In addition to this new equipment we also have used equipment that is cleaned up and technician tested for purchase at extremely reasonable prices.
For clients outside of the Central Florida area we are more than happy to facilitate shipping nationally and internationally.  Please e-mail sales@onefatfrog.com to purchase this unit.


Boxer Meat Grinder commercial hunting

November 12, 2008
Boxer Meat Grinder

Boxer Meat Grinder

Boxer Meat Grinder for sale at One Fat Frog Restaurant Equipment & Supplies showroom in Sanford, FL just north of Orlando and south of Daytona Beach.  We have several different models available from 1/2 horsepower and up.  This particular model will grind 220 lbs of meat per hour which is more than any home user could hope to process and more than perfect for most commercial establishments.

You’re always welcome at our showroom:  1137 West Airport Boulevard, Sanford, FL 32773 or call 407-936-FROG.  We sell new and used restaurant equipment, furnishings and smallwares.  We deliver, freight and ship internationally.


Bud & Bud Lite Taps True Kegerator TDD3

November 12, 2008
Bud Bud Lite Taps True Keggerator TDD3

Bud Bud Lite Taps True Kegerator TDD3

Bud & Bud Lite Taps True Keggerator TDD3 Really nice shape used ones- can also get you completely stainless new ones Beverage Air, True, Turbo Air or other similar brands.

One Fat Frog Restaurant Equipment, 1137 W. Airport Blvd, Sanford, FL 32773 or call 407-936-FROG

We would love to invite you to our showroom.  If you need equipment freighted out of the area please do call us.


Coldtech Megatop S2brr-125 pizza make table

November 12, 2008
Coldtech Megatop S2brr-125

Coldtech Megatop S2brr-125

Coldtech Megatop S2brr-125 pizza make table for sale new and used in Orlando FL.  We will ship.  for sale in our warehouses at One Fat Frog Restaurant Equipment, 1137 W. Airport Blvd, Sanford, FL 32773 or call (407) 936-FROG.  If you would like another brand we represent all national brands and can have most equipment shipped to our facility or your restaurant in just a day or two.  In addition to this new equipment we also have used equipment that is cleaned up and technician tested for purchase at extremely reasonable prices.

For clients outside of the Central Florida area we are more than happy to facilitate shipping nationally and internationally.  Please e-mail sales@onefatfrog.com to purchase this unit.


Espresso Machine la san marco, astra, cimbali

November 12, 2008
Espresso Machine

Espresso Machine

Espresso Machine group two for sale new and used in Orlando FL.  We will ship.  for sale in our warehouses at One Fat Frog Restaurant Equipment, 1137 W. Airport Blvd, Sanford, FL 32773 or call (407) 936-FROG.  If you would like another brand we represent all national brands and can have most equipment shipped to our facility or your restaurant in just a day or two.  In addition to this new equipment we also have used equipment that is cleaned up and technician tested for purchase at extremely reasonable prices.

For clients outside of the Central Florida area we are more than happy to facilitate shipping nationally and internationally.  Please e-mail sales@onefatfrog.com to purchase this unit.


excellence pie cake case new restaurant equipment

November 12, 2008
excellence_pie_cake_case_new

excellence_pie_cake_case_new

excellence_pie_cake_case_new  for sale new and used in Orlando FL.  We will ship.  for sale in our warehouses at One Fat Frog Restaurant Equipment, 1137 W. Airport Blvd, Sanford, FL 32773 or call (407) 936-FROG.  If you would like another brand we represent all national brands and can have most equipment shipped to our facility or your restaurant in just a day or two.  In addition to this new equipment we also have used equipment that is cleaned up and technician tested for purchase at extremely reasonable prices.

For clients outside of the Central Florida area we are more than happy to facilitate shipping nationally and internationally.  Please e-mail sales@onefatfrog.com to purchase this unit.


exceq flat top display freezer ice cream merchandising

November 12, 2008
exceq flat top display freezer

exceq flat top display freezer

exceq flat top display freezer available in new and used.  for sale new and used in Orlando FL.  We will ship.  for sale in our warehouses at One Fat Frog Restaurant Equipment, 1137 W. Airport Blvd, Sanford, FL 32773 or call (407) 936-FROG.  If you would like another brand we represent all national brands and can have most equipment shipped to our facility or your restaurant in just a day or two.  In addition to this new equipment we also have used equipment that is cleaned up and technician tested for purchase at extremely reasonable prices.

For clients outside of the Central Florida area we are more than happy to facilitate shipping nationally and internationally.  Please e-mail sales@onefatfrog.com to purchase this unit.


Anvil FMA7026 Hot Food Merchandiser

November 12, 2008
hot food merchansider anvil fma7026

hot food merchandiser anvil fma7026

Anvil FMA7026 Hot Food Merchandiser for sale in our warehouses at One Fat Frog Restaurant Equipment, 1137 W. Airport Blvd, Sanford, FL 32773 or call (407) 936-FROG.  If you would like another brand we represent all national brands and can have most equipment shipped to our facility or your restaurant in just a day or two.  In addition to this new equipment we also have used equipment that is cleaned up and technician tested for purchase at extremely reasonable prices.
For clients outside of the Central Florida area we are more than happy to facilitate shipping nationally and internationally.  Please e-mail sales@onefatfrog.com to purchase this unit.


hot food merchandiser anvil fma7026

November 12, 2008
hot food merchansider anvil fma7026

hot food merchandiser anvil fma7026

hot food merchandiser anvil fma7026 for sale new and used in Orlando FL.  We will ship.  for sale in our warehouses at One Fat Frog Restaurant Equipment, 1137 W. Airport Blvd, Sanford, FL 32773 or call (407) 936-FROG.  If you would like another brand we represent all national brands and can have most equipment shipped to our facility or your restaurant in just a day or two.  In addition to this new equipment we also have used equipment that is cleaned up and technician tested for purchase at extremely reasonable prices.

For clients outside of the Central Florida area we are more than happy to facilitate shipping nationally and internationally.  Please e-mail sales@onefatfrog.com to purchase this unit.


oscartielle gelato case

November 12, 2008
oscartielle gelato case

oscartielle gelato case

oscartielle gelato case gently used- several other gelato cases in stock.  for sale new and used in Orlando FL.  We will ship.  for sale in our warehouses at One Fat Frog Restaurant Equipment, 1137 W. Airport Blvd, Sanford, FL 32773 or call (407) 936-FROG.  If you would like another brand we represent all national brands and can have most equipment shipped to our facility or your restaurant in just a day or two.  In addition to this new equipment we also have used equipment that is cleaned up and technician tested for purchase at extremely reasonable prices.

For clients outside of the Central Florida area we are more than happy to facilitate shipping nationally and internationally.  Please e-mail sales@onefatfrog.com to purchase this unit.


Everest EPBR2 Megatop pizza prep table

November 12, 2008
restaurantequipment1

restaurantequipment1

Everest EPBR2 Megatop


restaurant equipment Drop in or stand alone gelato case

November 12, 2008
restaurant equipment 2

restaurant equipment 2

restaurant equipment 2


BUNN VPS Series Coffee Maker

November 12, 2008